Food Packaging — Energy Use in Ghana

Ghana: Food Packaging — Energy Use was 45.86 TJ in 2023. ◆ Volatile

Latest (2023)
45.86 TJ
Change on year
unchanged
World rank
106th
of 120 countries
All-time high
45.86 TJ
in 2021
All-time low
14.82 TJ
in 2015
Years of data
9
2015–2023

Food Packaging — Energy Use in Ghana, 2015–2023

10203040502015201920232015: 14.8 TJ2016: 14.9 TJ2017: 15.6 TJ2018: 16.7 TJ2019: 18 TJ2020: 17.4 TJ2021: 45.9 TJ2022: 45.9 TJ2023: 45.9 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

Ghana recorded 45.86 TJ for food packaging — energy use in 2023. That is the highest value across all 9 years on record.

The figure is up 209.5% over ten years.

Over the whole period, food packaging — energy use in Ghana peaked at 45.86 TJ in 2021 and was at its lowest, 14.82 TJ, in 2015.

Ghana ranks 106th of 120 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 16.01 TJ 14.82 TJ 17.97 TJ 5
2020s 38.75 TJ 17.42 TJ 45.86 TJ 4

Countries ranked near Ghana

  1. 103 Malawi 69.2 TJ compare
  2. 104 Jamaica 57.4 TJ compare
  3. 105 Montenegro 47.71 TJ compare
  4. 107 Israel 40.81 TJ compare
  5. 108 United Arab Emirates 37.61 TJ compare
  6. 109 Turkmenistan 32.11 TJ compare

See the full ranking of 155 places →

More climate change data for Ghana

All data for Ghana →

Frequently asked questions

What is food packaging — energy use in Ghana?
Food packaging — energy use in Ghana was 45.86 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — energy use recorded in Ghana?
The highest recorded value was 45.86 TJ in 2021.
What is the lowest food packaging — energy use recorded in Ghana?
The lowest recorded value was 14.82 TJ in 2015.
How does Ghana rank for food packaging — energy use?
Ghana ranks 106th out of 120 countries with data for 2023.
Is food packaging — energy use rising or falling in Ghana?
Over the last ten years it is up 209.5%. The long-run trend across the full record is volatile.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Energy Use (Total). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Packaging — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 4,536 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.