Food Processing — Emissions (CO2eq) from CH4 in European Union (27)

European Union (27): Food Processing — Emissions (CO2eq) from CH4 was 246.31 kt in 2023. ▼ Falling

Latest (2023)
246.31 kt
Change on year
down 0.0%
Rank
12th
of 31 groups
All-time high
677.36 kt
in 1996
All-time low
246.31 kt
in 2023
Years of data
34
1990–2023

Food Processing — Emissions (CO2eq) from CH4 in European Union (27), 1990–2023

02004006001990200620231990: 302.3 kt1991: 396.3 kt1992: 378.3 kt1993: 530.8 kt1994: 478.7 kt1995: 603.4 kt1996: 677.4 kt1997: 614.1 kt1998: 524.1 kt1999: 451.2 kt2000: 484.2 kt2001: 433.6 kt2002: 446.5 kt2003: 427.5 kt2004: 430.4 kt2005: 446.2 kt2006: 425.5 kt2007: 443.4 kt2008: 391.8 kt2009: 380.4 kt2010: 375.5 kt2011: 345 kt2012: 346.7 kt2013: 299.4 kt2014: 293.6 kt2015: 304.4 kt2016: 303.8 kt2017: 323.6 kt2018: 346.1 kt2019: 292.3 kt2020: 287 kt2021: 292.4 kt2022: 246.3 kt2023: 246.3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food processing — emissions (co2eq) from ch4 in European Union (27) stood at 246.31 kt. That is the lowest value across all 34 years on record.

That represents a change of down 17.7% over ten years.

Over the whole period, food processing — emissions (co2eq) from ch4 in European Union (27) peaked at 677.36 kt in 1996 and was at its lowest, 246.31 kt, in 2023.

European Union (27) ranks 12th of 31 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Food Processing — Emissions (CO2eq) from CH4 in European Union (27), year by year

Annual values for Food Processing — Emissions (CO2eq) from CH4 (AR5) in European Union (27), 1990 to 2023.
Year kt Change
1990 302.33 kt
1991 396.35 kt +31.1%
1992 378.27 kt -4.6%
1993 530.84 kt +40.3%
1994 478.7 kt -9.8%
1995 603.39 kt +26.0%
1996 677.36 kt +12.3%
1997 614.12 kt -9.3%
1998 524.09 kt -14.7%
1999 451.23 kt -13.9%
2000 484.22 kt +7.3%
2001 433.64 kt -10.4%
2002 446.47 kt +3.0%
2003 427.52 kt -4.2%
2004 430.36 kt +0.7%
2005 446.22 kt +3.7%
2006 425.53 kt -4.6%
2007 443.41 kt +4.2%
2008 391.81 kt -11.6%
2009 380.44 kt -2.9%
2010 375.47 kt -1.3%
2011 345 kt -8.1%
2012 346.71 kt +0.5%
2013 299.36 kt -13.7%
2014 293.65 kt -1.9%
2015 304.38 kt +3.7%
2016 303.78 kt -0.2%
2017 323.6 kt +6.5%
2018 346.1 kt +7.0%
2019 292.28 kt -15.6%
2020 287.02 kt -1.8%
2021 292.44 kt +1.9%
2022 246.31 kt -15.8%
2023 246.31 kt -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 495.67 kt 302.33 kt 677.36 kt 10
2000s 430.96 kt 380.44 kt 484.22 kt 10
2010s 323.03 kt 292.28 kt 375.47 kt 10
2020s 268.02 kt 246.31 kt 292.44 kt 4

Countries ranked near European Union (27)

  1. 9 Zimbabwe 85.56 kt compare
  2. 10 Australia 84.28 kt compare
  3. 11 Russian Federation 55.24 kt compare
  4. 12 Germany 29.88 kt compare
  5. 13 France 27.2 kt compare
  6. 14 United Kingdom of Great Britain and Northern Ireland 18.76 kt compare
  7. 15 Japan 15.31 kt compare

See the full ranking of 138 places →

More climate change data for European Union (27)

All data for European Union (27) →

Frequently asked questions

What is food processing — emissions (co2eq) from ch4 in European Union (27)?
Food processing — emissions (co2eq) from ch4 in European Union (27) was 246.31 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) from ch4 recorded in European Union (27)?
The highest recorded value was 677.36 kt in 1996.
What is the lowest food processing — emissions (co2eq) from ch4 recorded in European Union (27)?
The lowest recorded value was 246.31 kt in 2023.
How does European Union (27) rank for food processing — emissions (co2eq) from ch4?
European Union (27) ranks 12th out of 31 groups with data for 2023.
Is food processing — emissions (co2eq) from ch4 rising or falling in European Union (27)?
Over the last ten years it is down 17.7%. The long-run trend across the full record is falling.
Where does this European Union (27) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

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Food Processing — Emissions (CO2eq) from CH4 in European Union (27). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2eq-from-ch4-ar5-fao-tier-1/european-union-27/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf