Food Retail — Emissions in Guinea
Guinea: Food Retail — Emissions was 0.0019 kt in 2023. ◆ Volatile
Food Retail — Emissions in Guinea, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Guinea stood at 0.0019 kt.
Compared with earlier readings it is down 5.0% on the previous year and up 533.3% over ten years.
Over the whole period, food retail — emissions in Guinea peaked at 0.002 kt in 2022 and was at its lowest, 0.0003 kt, in 1991.
That places Guinea 142nd out of 190 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions in Guinea, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0004 kt | — |
| 1991 | 0.0003 kt | -25.0% |
| 1992 | 0.0003 kt | +0.0% |
| 1993 | 0.0004 kt | +33.3% |
| 1994 | 0.0004 kt | +0.0% |
| 1995 | 0.0004 kt | +0.0% |
| 1996 | 0.0005 kt | +25.0% |
| 1997 | 0.0005 kt | +0.0% |
| 1998 | 0.0006 kt | +20.0% |
| 1999 | 0.0006 kt | +0.0% |
| 2000 | 0.0006 kt | +0.0% |
| 2001 | 0.0007 kt | +16.7% |
| 2002 | 0.0006 kt | -14.3% |
| 2003 | 0.0005 kt | -16.7% |
| 2004 | 0.0005 kt | +0.0% |
| 2005 | 0.0005 kt | +0.0% |
| 2006 | 0.0005 kt | +0.0% |
| 2007 | 0.0005 kt | +0.0% |
| 2008 | 0.0004 kt | -20.0% |
| 2009 | 0.0003 kt | -25.0% |
| 2010 | 0.0003 kt | +0.0% |
| 2011 | 0.0003 kt | +0.0% |
| 2012 | 0.0004 kt | +33.3% |
| 2013 | 0.0003 kt | -25.0% |
| 2014 | 0.0003 kt | +0.0% |
| 2015 | 0.0007 kt | +133.3% |
| 2016 | 0.001 kt | +42.9% |
| 2017 | 0.001 kt | +0.0% |
| 2018 | 0.0013 kt | +30.0% |
| 2019 | 0.0012 kt | -7.7% |
| 2020 | 0.0015 kt | +25.0% |
| 2021 | 0.0018 kt | +20.0% |
| 2022 | 0.002 kt | +11.1% |
| 2023 | 0.0019 kt | -5.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0004 kt | 0.0003 kt | 0.0006 kt | 10 |
| 2000s | 0.0005 kt | 0.0003 kt | 0.0007 kt | 10 |
| 2010s | 0.0007 kt | 0.0003 kt | 0.0013 kt | 10 |
| 2020s | 0.0018 kt | 0.0015 kt | 0.002 kt | 4 |
Countries ranked near Guinea
- 141 Mauritania 0.002 kt compare
- 142 China, mainland 0.0019 kt compare
- 144 North Macedonia 0.0018 kt compare
- 145 Armenia 0.0015 kt compare
- 145 Yemen 0.0015 kt compare
More climate change data for Guinea
- Emissions from livestock — Emissions (CO2eq) 11,342 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,691 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,651 kt (2050)
- Emissions from livestock — Emissions 13.93 kt (2050)
- Emissions from livestock — Emissions 273.25 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 539.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,154 kt (2050)
- Emissions from crops — Emissions 2.03 kt (2050)
- Emissions from crops — Emissions 112.63 kt (2050)
Frequently asked questions
- What is food retail — emissions in Guinea?
- Food retail — emissions in Guinea was 0.0019 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Guinea?
- The highest recorded value was 0.002 kt in 2022.
- What is the lowest food retail — emissions recorded in Guinea?
- The lowest recorded value was 0.0003 kt in 1991.
- How does Guinea rank for food retail — emissions?
- Guinea ranks 142nd out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Guinea?
- Over the last ten years it is up 533.3%. The long-run trend across the full record is volatile.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf