Food Retail — Emissions in Azerbaijan

Azerbaijan: Food Retail — Emissions was 441.47 kt in 2023. ▲ Rising

Latest (2023)
441.47 kt
Change on year
unchanged
World rank
71st
of 190 countries
All-time high
441.47 kt
in 2022
All-time low
207.59 kt
in 2010
Years of data
17
2007–2023

Food Retail — Emissions in Azerbaijan, 2007–2023

01002003004002007201520232007: 248.9 kt2008: 259 kt2009: 222.3 kt2010: 207.6 kt2011: 247.7 kt2012: 303.3 kt2013: 322 kt2014: 329.6 kt2015: 350.9 kt2016: 306.5 kt2017: 345.2 kt2018: 344.4 kt2019: 397.3 kt2020: 342.1 kt2021: 381.8 kt2022: 441.5 kt2023: 441.5 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions in Azerbaijan is 441.47 kt, measured in 2023. That is the highest value across all 17 years on record.

The figure is up 37.1% over ten years.

Over the whole period, food retail — emissions in Azerbaijan peaked at 441.47 kt in 2022 and was at its lowest, 207.59 kt, in 2010.

Azerbaijan ranks 71st of 190 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 17 years of available data.

Food Retail — Emissions in Azerbaijan, year by year

Annual values for Food Retail — Emissions (CO2) in Azerbaijan, 2007 to 2023.
Year kt Change
2007 248.86 kt
2008 259 kt +4.1%
2009 222.34 kt -14.2%
2010 207.59 kt -6.6%
2011 247.69 kt +19.3%
2012 303.32 kt +22.5%
2013 321.99 kt +6.2%
2014 329.57 kt +2.4%
2015 350.94 kt +6.5%
2016 306.49 kt -12.7%
2017 345.21 kt +12.6%
2018 344.39 kt -0.2%
2019 397.35 kt +15.4%
2020 342.11 kt -13.9%
2021 381.83 kt +11.6%
2022 441.47 kt +15.6%
2023 441.47 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 243.4 kt 222.34 kt 259 kt 3
2010s 315.45 kt 207.59 kt 397.35 kt 10
2020s 401.72 kt 342.11 kt 441.47 kt 4

Countries ranked near Azerbaijan

  1. 68 Qatar 490.01 kt compare
  2. 69 Bahrain 472.39 kt compare
  3. 70 Nepal 458.77 kt compare
  4. 72 Tunisia 416.7 kt compare
  5. 73 Algeria 410.05 kt compare
  6. 74 Austria 404.98 kt compare

See the full ranking of 242 places →

More climate change data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is food retail — emissions in Azerbaijan?
Food retail — emissions in Azerbaijan was 441.47 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Azerbaijan?
The highest recorded value was 441.47 kt in 2022.
What is the lowest food retail — emissions recorded in Azerbaijan?
The lowest recorded value was 207.59 kt in 2010.
How does Azerbaijan rank for food retail — emissions?
Azerbaijan ranks 71st out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Azerbaijan?
Over the last ten years it is up 37.1%. The long-run trend across the full record is rising.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 17 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Retail — Emissions in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2-fao-tier-1/azerbaijan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-retail-emissions-co2-fao-tier-1/azerbaijan/">Food Retail — Emissions in Azerbaijan</a> — Statizoid

About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf