Food Retail — Emissions in Bahamas
Bahamas: Food Retail — Emissions was 134.97 kt in 2023. ◆ Volatile
Food Retail — Emissions in Bahamas, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Bahamas stood at 134.97 kt. That is the highest value across all 34 years on record.
That represents a change of up 0.6% on the previous year and up 17.4% over ten years.
Over the whole period, food retail — emissions in Bahamas peaked at 134.97 kt in 2023 and was at its lowest, 10.15 kt, in 1993.
Bahamas ranks 109th of 190 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions in Bahamas, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 29.33 kt | — |
| 1991 | 25.78 kt | -12.1% |
| 1992 | 13.73 kt | -46.8% |
| 1993 | 10.15 kt | -26.0% |
| 1994 | 13.33 kt | +31.3% |
| 1995 | 20.76 kt | +55.7% |
| 1996 | 19.53 kt | -5.9% |
| 1997 | 19.61 kt | +0.4% |
| 1998 | 20.2 kt | +3.0% |
| 1999 | 20.07 kt | -0.6% |
| 2000 | 19.71 kt | -1.8% |
| 2001 | 19.68 kt | -0.1% |
| 2002 | 21.75 kt | +10.5% |
| 2003 | 20.44 kt | -6.0% |
| 2004 | 17.82 kt | -12.8% |
| 2005 | 19.09 kt | +7.1% |
| 2006 | 20.23 kt | +6.0% |
| 2007 | 17.38 kt | -14.1% |
| 2008 | 20.92 kt | +20.4% |
| 2009 | 35.12 kt | +67.9% |
| 2010 | 52.04 kt | +48.2% |
| 2011 | 33.7 kt | -35.2% |
| 2012 | 45.82 kt | +36.0% |
| 2013 | 114.99 kt | +151.0% |
| 2014 | 118.26 kt | +2.8% |
| 2015 | 129.69 kt | +9.7% |
| 2016 | 121 kt | -6.7% |
| 2017 | 117.55 kt | -2.9% |
| 2018 | 126.25 kt | +7.4% |
| 2019 | 128 kt | +1.4% |
| 2020 | 97.38 kt | -23.9% |
| 2021 | 129.26 kt | +32.7% |
| 2022 | 134.14 kt | +3.8% |
| 2023 | 134.97 kt | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 19.25 kt | 10.15 kt | 29.33 kt | 10 |
| 2000s | 21.21 kt | 17.38 kt | 35.12 kt | 10 |
| 2010s | 98.73 kt | 33.7 kt | 129.69 kt | 10 |
| 2020s | 123.94 kt | 97.38 kt | 134.97 kt | 4 |
Countries ranked near Bahamas
More climate change data for Bahamas
- Emissions from livestock — Emissions (CO2eq) 55.51 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 42.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 12.89 kt (2050)
- Emissions from livestock — Emissions 0.1608 kt (2050)
- Emissions from livestock — Emissions 0.4605 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2307 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.0795 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1512 kt (2050)
- Emissions from crops — Emissions 0.0003 kt (2050)
- Emissions from crops — Emissions 0.0054 kt (2050)
Frequently asked questions
- What is food retail — emissions in Bahamas?
- Food retail — emissions in Bahamas was 134.97 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Bahamas?
- The highest recorded value was 134.97 kt in 2023.
- What is the lowest food retail — emissions recorded in Bahamas?
- The lowest recorded value was 10.15 kt in 1993.
- How does Bahamas rank for food retail — emissions?
- Bahamas ranks 109th out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Bahamas?
- Over the last ten years it is up 17.4%. The long-run trend across the full record is volatile.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf