Food Retail — Emissions in Djibouti

Djibouti: Food Retail — Emissions was 17.72 kt in 2023. ▲ Rising

Latest (2023)
17.72 kt
Change on year
up 9.4%
World rank
156th
of 190 countries
All-time high
17.72 kt
in 2023
All-time low
5.53 kt
in 1990
Years of data
34
1990–2023

Food Retail — Emissions in Djibouti, 1990–2023

57.51012.51517.51990200620231990: 5.5 kt1991: 5.8 kt1992: 6.4 kt1993: 6.5 kt1994: 6.5 kt1995: 6.6 kt1996: 6.2 kt1997: 6.5 kt1998: 6.3 kt1999: 6 kt2000: 9.9 kt2001: 10.6 kt2002: 11.2 kt2003: 9.8 kt2004: 11.5 kt2005: 14.9 kt2006: 13 kt2007: 13.3 kt2008: 11.4 kt2009: 11.1 kt2010: 11.9 kt2011: 11 kt2012: 15.5 kt2013: 11.7 kt2014: 10.9 kt2015: 11.5 kt2016: 11.7 kt2017: 12.8 kt2018: 13 kt2019: 13.7 kt2020: 13 kt2021: 15.6 kt2022: 16.2 kt2023: 17.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Djibouti recorded 17.72 kt for food retail — emissions in 2023. That is the highest value across all 34 years on record.

That represents a change of up 9.4% on the previous year and up 51.8% over ten years.

Over the whole period, food retail — emissions in Djibouti peaked at 17.72 kt in 2023 and was at its lowest, 5.53 kt, in 1990.

Djibouti ranks 156th of 190 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Retail — Emissions in Djibouti, year by year

Annual values for Food Retail — Emissions (CO2) in Djibouti, 1990 to 2023.
Year kt Change
1990 5.53 kt
1991 5.82 kt +5.4%
1992 6.39 kt +9.8%
1993 6.49 kt +1.5%
1994 6.49 kt -0.0%
1995 6.6 kt +1.6%
1996 6.2 kt -6.1%
1997 6.49 kt +4.7%
1998 6.27 kt -3.4%
1999 6.03 kt -3.8%
2000 9.92 kt +64.4%
2001 10.57 kt +6.6%
2002 11.22 kt +6.1%
2003 9.84 kt -12.2%
2004 11.5 kt +16.9%
2005 14.92 kt +29.7%
2006 13 kt -12.9%
2007 13.28 kt +2.2%
2008 11.4 kt -14.2%
2009 11.11 kt -2.6%
2010 11.89 kt +7.1%
2011 10.95 kt -7.9%
2012 15.54 kt +41.9%
2013 11.67 kt -24.9%
2014 10.85 kt -7.0%
2015 11.47 kt +5.7%
2016 11.69 kt +1.9%
2017 12.79 kt +9.4%
2018 12.97 kt +1.4%
2019 13.74 kt +5.9%
2020 13.04 kt -5.1%
2021 15.56 kt +19.3%
2022 16.2 kt +4.1%
2023 17.72 kt +9.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 6.23 kt 5.53 kt 6.6 kt 10
2000s 11.68 kt 9.84 kt 14.92 kt 10
2010s 12.36 kt 10.85 kt 15.54 kt 10
2020s 15.63 kt 13.04 kt 17.72 kt 4

Countries ranked near Djibouti

  1. 153 Eswatini 18.48 kt compare
  2. 154 Equatorial Guinea 18.33 kt compare
  3. 155 Bhutan 18.21 kt compare
  4. 157 Grenada 15.72 kt compare
  5. 158 Saint Kitts and Nevis 13.16 kt compare
  6. 159 Seychelles 12.12 kt compare

See the full ranking of 242 places →

More climate change data for Djibouti

All data for Djibouti →

Frequently asked questions

What is food retail — emissions in Djibouti?
Food retail — emissions in Djibouti was 17.72 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Djibouti?
The highest recorded value was 17.72 kt in 2023.
What is the lowest food retail — emissions recorded in Djibouti?
The lowest recorded value was 5.53 kt in 1990.
How does Djibouti rank for food retail — emissions?
Djibouti ranks 156th out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Djibouti?
Over the last ten years it is up 51.8%. The long-run trend across the full record is rising.
Where does this Djibouti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Djibouti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2-fao-tier-1/djibouti/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf