Food Retail — Emissions in Faroe Islands
Faroe Islands: Food Retail — Emissions was 3.62 kt in 2023. ▬ Flat
Food Retail — Emissions in Faroe Islands, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Faroe Islands stood at 3.62 kt.
The figure is down 6.0% on the previous year and down 23.3% over ten years.
Over the whole period, food retail — emissions in Faroe Islands peaked at 5.49 kt in 2005 and was at its lowest, 3.6 kt, in 1993.
That places Faroe Islands 171st out of 190 countries with data for 2023, putting it in the bottom quarter.
Food Retail — Emissions in Faroe Islands, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 4.35 kt | — |
| 1991 | 4.18 kt | -4.0% |
| 1992 | 4.13 kt | -1.0% |
| 1993 | 3.6 kt | -12.9% |
| 1994 | 3.71 kt | +3.0% |
| 1995 | 3.8 kt | +2.6% |
| 1996 | 3.87 kt | +1.7% |
| 1997 | 3.93 kt | +1.5% |
| 1998 | 4.16 kt | +5.9% |
| 1999 | 4.47 kt | +7.4% |
| 2000 | 5.04 kt | +12.9% |
| 2001 | 4.38 kt | -13.1% |
| 2002 | 5.39 kt | +23.0% |
| 2003 | 5.07 kt | -5.9% |
| 2004 | 5.44 kt | +7.3% |
| 2005 | 5.49 kt | +0.9% |
| 2006 | 5.34 kt | -2.9% |
| 2007 | 5.34 kt | +0.0% |
| 2008 | 5.47 kt | +2.4% |
| 2009 | 4.54 kt | -17.0% |
| 2010 | 4.77 kt | +5.3% |
| 2011 | 3.67 kt | -23.0% |
| 2012 | 3.85 kt | +4.8% |
| 2013 | 4.71 kt | +22.3% |
| 2014 | 4 kt | -15.1% |
| 2015 | 3.99 kt | -0.2% |
| 2016 | 3.88 kt | -3.0% |
| 2017 | 4.01 kt | +3.5% |
| 2018 | 4.29 kt | +7.0% |
| 2019 | 4.1 kt | -4.5% |
| 2020 | 4.2 kt | +2.4% |
| 2021 | 4.09 kt | -2.4% |
| 2022 | 3.85 kt | -6.0% |
| 2023 | 3.62 kt | -6.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.02 kt | 3.6 kt | 4.47 kt | 10 |
| 2000s | 5.15 kt | 4.38 kt | 5.49 kt | 10 |
| 2010s | 4.13 kt | 3.67 kt | 4.77 kt | 10 |
| 2020s | 3.94 kt | 3.62 kt | 4.2 kt | 4 |
Countries ranked near Faroe Islands
- 168 Palau 4 kt compare
- 169 American Samoa 3.78 kt compare
- 170 Chad 3.76 kt compare
- 172 Sao Tome and Principe 3.1 kt compare
- 173 Gibraltar 3.06 kt compare
- 174 China, Macao SAR 2.92 kt compare
More climate change data for Faroe Islands
- Emissions from livestock — Emissions (CO2eq) 32.52 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8.59 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 23.93 kt (2050)
- Emissions from livestock — Emissions 0.0324 kt (2050)
- Emissions from livestock — Emissions 0.8547 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.31 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.31 kt (2050)
- Emissions from crops — Emissions 0.0087 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 2.31 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 2.31 kt (2050)
Frequently asked questions
- What is food retail — emissions in Faroe Islands?
- Food retail — emissions in Faroe Islands was 3.62 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Faroe Islands?
- The highest recorded value was 5.49 kt in 2005.
- What is the lowest food retail — emissions recorded in Faroe Islands?
- The lowest recorded value was 3.6 kt in 1993.
- How does Faroe Islands rank for food retail — emissions?
- Faroe Islands ranks 171st out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Faroe Islands?
- Over the last ten years it is down 23.3%. The long-run trend across the full record is flat.
- Where does this Faroe Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf