Food Retail — Emissions in Slovenia

Slovenia: Food Retail — Emissions was 119.83 kt in 2023. ▼ Falling

Latest (2023)
119.83 kt
Change on year
down 2.4%
World rank
111th
of 190 countries
All-time high
302.8 kt
in 1999
All-time low
119.83 kt
in 2023
Years of data
32
1992–2023

Food Retail — Emissions in Slovenia, 1992–2023

01002003001992200720231992: 133.7 kt1993: 152.7 kt1994: 131.7 kt1995: 154.5 kt1996: 276.1 kt1997: 260 kt1998: 286.2 kt1999: 302.8 kt2000: 201.6 kt2001: 272 kt2002: 284.4 kt2003: 206.3 kt2004: 212.6 kt2005: 191.3 kt2006: 183.2 kt2007: 166.3 kt2008: 201.2 kt2009: 192.6 kt2010: 202.8 kt2011: 207.7 kt2012: 180.2 kt2013: 176.7 kt2014: 129.4 kt2015: 151.8 kt2016: 162.9 kt2017: 158.5 kt2018: 153.4 kt2019: 142.8 kt2020: 134 kt2021: 133.4 kt2022: 122.8 kt2023: 119.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Slovenia recorded 119.83 kt for food retail — emissions in 2023. That is the lowest value across all 32 years on record.

The figure is down 2.4% on the previous year and down 32.2% over ten years.

Over the whole period, food retail — emissions in Slovenia peaked at 302.8 kt in 1999 and was at its lowest, 119.83 kt, in 2023.

Slovenia ranks 111th of 190 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Food Retail — Emissions in Slovenia, year by year

Annual values for Food Retail — Emissions (CO2) in Slovenia, 1992 to 2023.
Year kt Change
1992 133.69 kt
1993 152.72 kt +14.2%
1994 131.65 kt -13.8%
1995 154.52 kt +17.4%
1996 276.12 kt +78.7%
1997 260.03 kt -5.8%
1998 286.16 kt +10.0%
1999 302.8 kt +5.8%
2000 201.58 kt -33.4%
2001 271.98 kt +34.9%
2002 284.41 kt +4.6%
2003 206.34 kt -27.5%
2004 212.58 kt +3.0%
2005 191.33 kt -10.0%
2006 183.19 kt -4.3%
2007 166.27 kt -9.2%
2008 201.2 kt +21.0%
2009 192.56 kt -4.3%
2010 202.83 kt +5.3%
2011 207.74 kt +2.4%
2012 180.24 kt -13.2%
2013 176.68 kt -2.0%
2014 129.36 kt -26.8%
2015 151.81 kt +17.4%
2016 162.89 kt +7.3%
2017 158.5 kt -2.7%
2018 153.42 kt -3.2%
2019 142.79 kt -6.9%
2020 133.96 kt -6.2%
2021 133.37 kt -0.4%
2022 122.78 kt -7.9%
2023 119.83 kt -2.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 212.21 kt 131.65 kt 302.8 kt 8
2000s 211.14 kt 166.27 kt 284.41 kt 10
2010s 166.63 kt 129.36 kt 207.74 kt 10
2020s 127.49 kt 119.83 kt 133.96 kt 4

Countries ranked near Slovenia

  1. 108 Togo 140.57 kt compare
  2. 109 Bahamas 134.97 kt compare
  3. 110 Latvia 134.88 kt compare
  4. 112 Palestine 117.09 kt compare
  5. 113 Kyrgyzstan 112.58 kt compare
  6. 114 Georgia 110.11 kt compare

See the full ranking of 242 places →

More climate change data for Slovenia

All data for Slovenia →

Frequently asked questions

What is food retail — emissions in Slovenia?
Food retail — emissions in Slovenia was 119.83 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Slovenia?
The highest recorded value was 302.8 kt in 1999.
What is the lowest food retail — emissions recorded in Slovenia?
The lowest recorded value was 119.83 kt in 2023.
How does Slovenia rank for food retail — emissions?
Slovenia ranks 111th out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Slovenia?
Over the last ten years it is down 32.2%. The long-run trend across the full record is falling.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2-fao-tier-1/slovenia/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf