Food Retail — Emissions (CO2eq) in Algeria
Algeria: Food Retail — Emissions (CO2eq) was 1,009 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) in Algeria, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) in Algeria is 1,009 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 103.8% over ten years.
Over the whole period, food retail — emissions (co2eq) in Algeria peaked at 1,009 kt in 2022 and was at its lowest, 87.23 kt, in 1998.
That places Algeria 76th out of 203 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) in Algeria, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 433.8 kt | — |
| 1991 | 305.1 kt | -29.7% |
| 1992 | 265.5 kt | -13.0% |
| 1993 | 217.8 kt | -18.0% |
| 1994 | 178.2 kt | -18.2% |
| 1995 | 142.2 kt | -20.2% |
| 1996 | 194.4 kt | +36.7% |
| 1997 | 234 kt | +20.4% |
| 1998 | 87.23 kt | -62.7% |
| 1999 | 99.27 kt | +13.8% |
| 2000 | 189.38 kt | +90.8% |
| 2001 | 263.85 kt | +39.3% |
| 2002 | 333.5 kt | +26.4% |
| 2003 | 292.5 kt | -12.3% |
| 2004 | 317.7 kt | +8.6% |
| 2005 | 279 kt | -12.2% |
| 2006 | 328.5 kt | +17.7% |
| 2007 | 379.8 kt | +15.6% |
| 2008 | 431.1 kt | +13.5% |
| 2009 | 484.3 kt | +12.3% |
| 2010 | 534.54 kt | +10.4% |
| 2011 | 470.87 kt | -11.9% |
| 2012 | 483.8 kt | +2.7% |
| 2013 | 495 kt | +2.3% |
| 2014 | 521.42 kt | +5.3% |
| 2015 | 570.38 kt | +9.4% |
| 2016 | 607.62 kt | +6.5% |
| 2017 | 891.75 kt | +46.8% |
| 2018 | 888.43 kt | -0.4% |
| 2019 | 912.46 kt | +2.7% |
| 2020 | 920.7 kt | +0.9% |
| 2021 | 965.4 kt | +4.9% |
| 2022 | 1,009 kt | +4.5% |
| 2023 | 1,009 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 215.75 kt | 87.23 kt | 433.8 kt | 10 |
| 2000s | 329.96 kt | 189.38 kt | 484.3 kt | 10 |
| 2010s | 637.63 kt | 470.87 kt | 912.46 kt | 10 |
| 2020s | 976.01 kt | 920.7 kt | 1,009 kt | 4 |
Countries ranked near Algeria
More climate change data for Algeria
- Emissions from livestock — Emissions (CO2eq) 14,392 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,289 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,103 kt (2050)
- Emissions from livestock — Emissions 19.96 kt (2050)
- Emissions from livestock — Emissions 325.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) 936.25 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 865.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 70.92 kt (2050)
- Emissions from crops — Emissions 3.27 kt (2050)
- Emissions from crops — Emissions 2.53 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) in Algeria?
- Food retail — emissions (co2eq) in Algeria was 1,009 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) recorded in Algeria?
- The highest recorded value was 1,009 kt in 2022.
- What is the lowest food retail — emissions (co2eq) recorded in Algeria?
- The lowest recorded value was 87.23 kt in 1998.
- How does Algeria rank for food retail — emissions (co2eq)?
- Algeria ranks 76th out of 203 countries with data for 2023.
- Is food retail — emissions (co2eq) rising or falling in Algeria?
- Over the last ten years it is up 103.8%. The long-run trend across the full record is volatile.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf