Food Retail — Emissions (CO2eq) in Aruba
Aruba: Food Retail — Emissions (CO2eq) was 95.35 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) in Aruba, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) in Aruba is 95.35 kt, measured in 2023. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 0.2% on the previous year and up 16.5% over ten years.
Over the whole period, food retail — emissions (co2eq) in Aruba peaked at 95.35 kt in 2023 and was at its lowest, 2.78 kt, in 1993.
That places Aruba 152nd out of 203 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) in Aruba, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 4.51 kt | — |
| 1991 | 4.71 kt | +4.4% |
| 1992 | 4.98 kt | +5.8% |
| 1993 | 2.78 kt | -44.2% |
| 1994 | 3.09 kt | +11.1% |
| 1995 | 3.99 kt | +29.1% |
| 1996 | 4.69 kt | +17.5% |
| 1997 | 5.56 kt | +18.6% |
| 1998 | 3.64 kt | -34.5% |
| 1999 | 5.38 kt | +47.8% |
| 2000 | 73.7 kt | +1270.9% |
| 2001 | 58.6 kt | -20.5% |
| 2002 | 68.82 kt | +17.4% |
| 2003 | 67.33 kt | -2.2% |
| 2004 | 67.59 kt | +0.4% |
| 2005 | 70.58 kt | +4.4% |
| 2006 | 68.64 kt | -2.8% |
| 2007 | 77.39 kt | +12.8% |
| 2008 | 77.32 kt | -0.1% |
| 2009 | 76.07 kt | -1.6% |
| 2010 | 85.02 kt | +11.8% |
| 2011 | 84.38 kt | -0.7% |
| 2012 | 81.2 kt | -3.8% |
| 2013 | 81.82 kt | +0.8% |
| 2014 | 85.21 kt | +4.1% |
| 2015 | 86.74 kt | +1.8% |
| 2016 | 88.81 kt | +2.4% |
| 2017 | 86.21 kt | -2.9% |
| 2018 | 86.55 kt | +0.4% |
| 2019 | 91.46 kt | +5.7% |
| 2020 | 83.4 kt | -8.8% |
| 2021 | 92.92 kt | +11.4% |
| 2022 | 95.12 kt | +2.4% |
| 2023 | 95.35 kt | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.33 kt | 2.78 kt | 5.56 kt | 10 |
| 2000s | 70.6 kt | 58.6 kt | 77.39 kt | 10 |
| 2010s | 85.74 kt | 81.2 kt | 91.46 kt | 10 |
| 2020s | 91.7 kt | 83.4 kt | 95.35 kt | 4 |
Countries ranked near Aruba
- 149 Suriname 104.48 kt compare
- 150 Guinea-Bissau 104.37 kt compare
- 151 Congo 102.97 kt compare
- 153 Luxembourg 95.26 kt compare
- 154 Serbia and Montenegro 80.64 kt compare
- 155 Saint Lucia 72.78 kt compare
More climate change data for Aruba
- Emissions from crops — Emissions (CO2eq) 0 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 0 kt (2023)
- Emissions from crops — Emissions 0 kt (2023)
- Synthetic Fertilizers — Emissions (CO2eq) 0 kt (2023)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 0 kt (2023)
- Synthetic Fertilizers — Emissions 0 kt (2023)
- Synthetic Fertilizers — Direct emissions 0 kt (2023)
- Nutrient nitrogen N (total) — Indirect emissions (N2O that) 0 kt (2023)
- Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches) 0 kt (2023)
- Nutrient nitrogen N (total) — Synthetic fertilizers 0 kt (2023)
Frequently asked questions
- What is food retail — emissions (co2eq) in Aruba?
- Food retail — emissions (co2eq) in Aruba was 95.35 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) recorded in Aruba?
- The highest recorded value was 95.35 kt in 2023.
- What is the lowest food retail — emissions (co2eq) recorded in Aruba?
- The lowest recorded value was 2.78 kt in 1993.
- How does Aruba rank for food retail — emissions (co2eq)?
- Aruba ranks 152nd out of 203 countries with data for 2023.
- Is food retail — emissions (co2eq) rising or falling in Aruba?
- Over the last ten years it is up 16.5%. The long-run trend across the full record is volatile.
- Where does this Aruba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf