Food Retail — Emissions (CO2eq) in New Zealand
New Zealand: Food Retail — Emissions (CO2eq) was 509.15 kt in 2023. ▲ Rising
Food Retail — Emissions (CO2eq) in New Zealand, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) in New Zealand is 509.15 kt, measured in 2023.
The figure is up 0.2% on the previous year and down 1.1% over ten years.
Over the whole period, food retail — emissions (co2eq) in New Zealand peaked at 541.14 kt in 2018 and was at its lowest, 129.43 kt, in 1995.
That places New Zealand 102nd out of 203 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Retail — Emissions (CO2eq) in New Zealand, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 364.81 kt | — |
| 1991 | 379.46 kt | +4.0% |
| 1992 | 333.22 kt | -12.2% |
| 1993 | 275.68 kt | -17.3% |
| 1994 | 142.53 kt | -48.3% |
| 1995 | 129.43 kt | -9.2% |
| 1996 | 146.16 kt | +12.9% |
| 1997 | 186.41 kt | +27.5% |
| 1998 | 189.76 kt | +1.8% |
| 1999 | 224.15 kt | +18.1% |
| 2000 | 231.03 kt | +3.1% |
| 2001 | 274.23 kt | +18.7% |
| 2002 | 281.96 kt | +2.8% |
| 2003 | 343.33 kt | +21.8% |
| 2004 | 350.83 kt | +2.2% |
| 2005 | 395.74 kt | +12.8% |
| 2006 | 416.64 kt | +5.3% |
| 2007 | 430.76 kt | +3.4% |
| 2008 | 476.5 kt | +10.6% |
| 2009 | 433.12 kt | -9.1% |
| 2010 | 448.76 kt | +3.6% |
| 2011 | 448.33 kt | -0.1% |
| 2012 | 491.22 kt | +9.6% |
| 2013 | 515 kt | +4.8% |
| 2014 | 504.44 kt | -2.1% |
| 2015 | 504.85 kt | +0.1% |
| 2016 | 518.86 kt | +2.8% |
| 2017 | 535.26 kt | +3.2% |
| 2018 | 541.14 kt | +1.1% |
| 2019 | 525.32 kt | -2.9% |
| 2020 | 506.59 kt | -3.6% |
| 2021 | 498.17 kt | -1.7% |
| 2022 | 508.06 kt | +2.0% |
| 2023 | 509.15 kt | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 237.16 kt | 129.43 kt | 379.46 kt | 10 |
| 2000s | 363.41 kt | 231.03 kt | 476.5 kt | 10 |
| 2010s | 503.32 kt | 448.33 kt | 541.14 kt | 10 |
| 2020s | 505.49 kt | 498.17 kt | 509.15 kt | 4 |
Countries ranked near New Zealand
More climate change data for New Zealand
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 113.13 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 46,323 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,983 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,340 kt (2050)
- Emissions from livestock — Emissions 45.22 kt (2050)
- Emissions from livestock — Emissions 1,226 kt (2050)
- Emissions from crops — Emissions (CO2eq) 694.4 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 691.2 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.2 kt (2050)
- Emissions from crops — Emissions 2.61 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) in New Zealand?
- Food retail — emissions (co2eq) in New Zealand was 509.15 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) recorded in New Zealand?
- The highest recorded value was 541.14 kt in 2018.
- What is the lowest food retail — emissions (co2eq) recorded in New Zealand?
- The lowest recorded value was 129.43 kt in 1995.
- How does New Zealand rank for food retail — emissions (co2eq)?
- New Zealand ranks 102nd out of 203 countries with data for 2023.
- Is food retail — emissions (co2eq) rising or falling in New Zealand?
- Over the last ten years it is down 1.1%. The long-run trend across the full record is rising.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf