Food Retail — Emissions (CO2eq) in Türkiye

Türkiye: Food Retail — Emissions (CO2eq) was 13,128 kt in 2023. ◆ Volatile

Latest (2023)
13,128 kt
Change on year
up 0.2%
World rank
4th
of 20 countries
All-time high
13,306 kt
in 2021
All-time low
1,159 kt
in 1993
Years of data
34
1990–2023

Food Retail — Emissions (CO2eq) in Türkiye, 1990–2023

02.5k5.0k7.5k10.0k12.5k1990200620231990: 1.2k kt1991: 1.5k kt1992: 1.5k kt1993: 1.2k kt1994: 1.5k kt1995: 1.4k kt1996: 1.5k kt1997: 1.7k kt1998: 1.8k kt1999: 1.8k kt2000: 2.2k kt2001: 2.4k kt2002: 2.6k kt2003: 3.0k kt2004: 3.4k kt2005: 3.8k kt2006: 4.4k kt2007: 5.3k kt2008: 8.4k kt2009: 8.3k kt2010: 9.2k kt2011: 9.7k kt2012: 11.0k kt2013: 10.5k kt2014: 11.4k kt2015: 11.4k kt2016: 12.1k kt2017: 12.8k kt2018: 11.6k kt2019: 12.8k kt2020: 12.7k kt2021: 13.3k kt2022: 13.1k kt2023: 13.1k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Türkiye recorded 13,128 kt for food retail — emissions (co2eq) in 2023.

Compared with earlier readings it is up 0.2% on the previous year and up 25.5% over ten years.

Over the whole period, food retail — emissions (co2eq) in Türkiye peaked at 13,306 kt in 2021 and was at its lowest, 1,159 kt, in 1993.

Türkiye ranks 4th of 20 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions (CO2eq) in Türkiye, year by year

Annual values for Food Retail — Emissions (CO2eq) (AR5) in Türkiye, 1990 to 2023.
Year kt Change
1990 1,244 kt
1991 1,550 kt +24.5%
1992 1,461 kt -5.7%
1993 1,159 kt -20.7%
1994 1,511 kt +30.4%
1995 1,422 kt -5.9%
1996 1,495 kt +5.2%
1997 1,723 kt +15.2%
1998 1,815 kt +5.3%
1999 1,810 kt -0.3%
2000 2,204 kt +21.7%
2001 2,417 kt +9.7%
2002 2,558 kt +5.8%
2003 2,966 kt +16.0%
2004 3,379 kt +13.9%
2005 3,803 kt +12.6%
2006 4,402 kt +15.7%
2007 5,256 kt +19.4%
2008 8,374 kt +59.3%
2009 8,350 kt -0.3%
2010 9,235 kt +10.6%
2011 9,661 kt +4.6%
2012 10,987 kt +13.7%
2013 10,456 kt -4.8%
2014 11,385 kt +8.9%
2015 11,414 kt +0.3%
2016 12,062 kt +5.7%
2017 12,846 kt +6.5%
2018 11,636 kt -9.4%
2019 12,789 kt +9.9%
2020 12,704 kt -0.7%
2021 13,306 kt +4.7%
2022 13,108 kt -1.5%
2023 13,128 kt +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,519 kt 1,159 kt 1,815 kt 10
2000s 4,371 kt 2,204 kt 8,374 kt 10
2010s 11,247 kt 9,235 kt 12,846 kt 10
2020s 13,061 kt 12,704 kt 13,306 kt 4

Countries ranked near Türkiye

  1. 1 OECD 260,548 kt compare
  2. 2 China 103,850 kt compare
  3. 3 China, mainland 98,810 kt compare
  4. 4 India 51,368 kt compare
  5. 5 Japan 30,113 kt compare
  6. 5 Viet Nam 8,885 kt compare
  7. 6 Thailand 29,307 kt compare
  8. 7 Italy 20,063 kt compare

See the full ranking of 255 places →

More climate change data for Türkiye

All data for Türkiye →

Frequently asked questions

What is food retail — emissions (co2eq) in Türkiye?
Food retail — emissions (co2eq) in Türkiye was 13,128 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) recorded in Türkiye?
The highest recorded value was 13,306 kt in 2021.
What is the lowest food retail — emissions (co2eq) recorded in Türkiye?
The lowest recorded value was 1,159 kt in 1993.
How does Türkiye rank for food retail — emissions (co2eq)?
Türkiye ranks 4th out of 20 countries with data for 2023.
Is food retail — emissions (co2eq) rising or falling in Türkiye?
Over the last ten years it is up 25.5%. The long-run trend across the full record is volatile.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Retail — Emissions (CO2eq) in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-ar5-fao-tier-1/turkiye-2/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 8,407 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf