Food Retail — Emissions (CO2eq) (AR5) in Polynesia

Polynesia: Food Retail — Emissions (CO2eq) (AR5) was 17.05 kt in 2023. ▲ Rising

Latest (2023)
17.05 kt
Change on year
up 11.0%
World rank
192nd
of 222 countries
All-time high
17.05 kt
in 2023
All-time low
10.92 kt
in 1995
Years of data
34
1990–2023

Food Retail — Emissions (CO2eq) in Polynesia, 1990–2023

0510151990200620231990: 11 kt1991: 11 kt1992: 11.6 kt1993: 11.4 kt1994: 10.9 kt1995: 10.9 kt1996: 11.3 kt1997: 12.4 kt1998: 12.6 kt1999: 12.7 kt2000: 12.2 kt2001: 12.7 kt2002: 13.9 kt2003: 13.7 kt2004: 13.6 kt2005: 14.5 kt2006: 14.9 kt2007: 15.4 kt2008: 14.9 kt2009: 16.5 kt2010: 16.3 kt2011: 15.7 kt2012: 16.2 kt2013: 15.8 kt2014: 15.1 kt2015: 14.9 kt2016: 16.8 kt2017: 15 kt2018: 14.3 kt2019: 15.6 kt2020: 16 kt2021: 15.6 kt2022: 15.4 kt2023: 17 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions (co2eq) in Polynesia is 17.05 kt, measured in 2023. That is the highest value across all 34 years on record.

The figure is up 11.0% on the previous year and up 7.6% over ten years.

Over the whole period, food retail — emissions (co2eq) in Polynesia peaked at 17.05 kt in 2023 and was at its lowest, 10.92 kt, in 1995.

Polynesia ranks 192nd of 222 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Retail — Emissions (CO2eq) (AR5) in Polynesia, year by year

Annual values for Food Retail — Emissions (CO2eq) (AR5) in Polynesia, 1990 to 2023.
Year kt Change
1990 10.97 kt —
1991 11 kt +0.2%
1992 11.55 kt +5.0%
1993 11.42 kt -1.2%
1994 10.95 kt -4.1%
1995 10.92 kt -0.2%
1996 11.3 kt +3.5%
1997 12.38 kt +9.6%
1998 12.64 kt +2.1%
1999 12.67 kt +0.3%
2000 12.24 kt -3.4%
2001 12.71 kt +3.9%
2002 13.89 kt +9.3%
2003 13.67 kt -1.6%
2004 13.6 kt -0.6%
2005 14.54 kt +7.0%
2006 14.93 kt +2.6%
2007 15.43 kt +3.4%
2008 14.92 kt -3.3%
2009 16.47 kt +10.4%
2010 16.35 kt -0.8%
2011 15.73 kt -3.8%
2012 16.15 kt +2.7%
2013 15.84 kt -1.9%
2014 15.1 kt -4.7%
2015 14.89 kt -1.4%
2016 16.8 kt +12.9%
2017 14.96 kt -11.0%
2018 14.34 kt -4.1%
2019 15.6 kt +8.8%
2020 15.99 kt +2.5%
2021 15.61 kt -2.4%
2022 15.36 kt -1.6%
2023 17.05 kt +11.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 11.58 kt 10.92 kt 12.67 kt 10
2000s 14.24 kt 12.24 kt 16.47 kt 10
2010s 15.58 kt 14.34 kt 16.8 kt 10
2020s 16 kt 15.36 kt 17.05 kt 4

Countries ranked near Polynesia

  1. 189 Saint Kitts and Nevis 23.19 kt compare
  2. 190 Iceland 19.69 kt compare
  3. 191 Grenada 18.6 kt compare
  4. 193 Turks and Caicos Islands 13.96 kt compare
  5. 194 Saint Vincent and the Grenadines 13.22 kt compare
  6. 195 Micronesia 11.29 kt compare

See the full ranking of 256 places →

More climate change data for Polynesia

All data for Polynesia →

Frequently asked questions

What is food retail — emissions (co2eq) in Polynesia?
Food retail — emissions (co2eq) in Polynesia was 17.05 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) recorded in Polynesia?
The highest recorded value was 17.05 kt in 2023.
What is the lowest food retail — emissions (co2eq) recorded in Polynesia?
The lowest recorded value was 10.92 kt in 1995.
How does Polynesia rank for food retail — emissions (co2eq)?
Polynesia ranks 192nd out of 222 countries with data for 2023.
Is food retail — emissions (co2eq) rising or falling in Polynesia?
Over the last ten years it is up 7.6%. The long-run trend across the full record is rising.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Retail — Emissions (CO2eq) in Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-ar5/polynesia/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.