Food Retail — Emissions (CO2eq) (AR5) in Serbia
Serbia: Food Retail — Emissions (CO2eq) (AR5) was 1,556 kt in 2023. ▲ Rising
Food Retail — Emissions (CO2eq) in Serbia, 2006–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) in Serbia is 1,556 kt, measured in 2023.
That represents a change of up 1.8% over ten years.
Over the whole period, food retail — emissions (co2eq) in Serbia peaked at 1,687 kt in 2017 and was at its lowest, 828.83 kt, in 2006.
Serbia ranks 70th of 222 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 18 years of available data.
Food Retail — Emissions (CO2eq) (AR5) in Serbia, year by year
| Year | kt | Change |
|---|---|---|
| 2006 | 828.83 kt | — |
| 2007 | 1,132 kt | +36.6% |
| 2008 | 1,310 kt | +15.7% |
| 2009 | 1,341 kt | +2.3% |
| 2010 | 1,413 kt | +5.4% |
| 2011 | 1,562 kt | +10.6% |
| 2012 | 1,513 kt | -3.1% |
| 2013 | 1,529 kt | +1.0% |
| 2014 | 1,492 kt | -2.4% |
| 2015 | 1,594 kt | +6.9% |
| 2016 | 1,598 kt | +0.2% |
| 2017 | 1,687 kt | +5.5% |
| 2018 | 1,567 kt | -7.1% |
| 2019 | 1,533 kt | -2.2% |
| 2020 | 1,507 kt | -1.7% |
| 2021 | 1,522 kt | +1.0% |
| 2022 | 1,556 kt | +2.3% |
| 2023 | 1,556 kt | +0.0% |
Serbia compared with similar countries
- Serbia's 1,556 kt is above the median for upper middle income countries, which is 554.22 kt, 2.8× the median. (52 countries reporting)
- Serbia's 1,556 kt is above the median for Europe & Central Asia, which is 443.96 kt, 3.5× the median. (51 countries reporting)
Biggest year-on-year movements
Years where Food Retail — Emissions (CO2eq) (AR5) in Serbia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +36.6% | 828.83 kt | 1,132 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 1,153 kt | 828.83 kt | 1,341 kt | 4 |
| 2010s | 1,549 kt | 1,413 kt | 1,687 kt | 10 |
| 2020s | 1,535 kt | 1,507 kt | 1,556 kt | 4 |
Countries ranked near Serbia
More climate change data for Serbia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 405.98 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 5,818 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,261 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,557 kt (2050)
- Emissions from livestock — Emissions 4.76 kt (2050)
- Emissions from livestock — Emissions 162.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,874 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,767 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 107.27 kt (2050)
- Emissions from crops — Emissions 10.44 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) in Serbia?
- Food retail — emissions (co2eq) in Serbia was 1,556 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) recorded in Serbia?
- The highest recorded value was 1,687 kt in 2017.
- What is the lowest food retail — emissions (co2eq) recorded in Serbia?
- The lowest recorded value was 828.83 kt in 2006.
- How does Serbia rank for food retail — emissions (co2eq)?
- Serbia ranks 70th out of 222 countries with data for 2023.
- Is food retail — emissions (co2eq) rising or falling in Serbia?
- Over the last ten years it is up 1.8%. The long-run trend across the full record is rising.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.