Food Retail — Emissions (CO2eq) from F-gases in Morocco
Morocco: Food Retail — Emissions (CO2eq) from F-gases was 113.4 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from F-gases in Morocco, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions (co2eq) from f-gases in Morocco stood at 113.4 kt.
That represents a change of up 337.5% over ten years.
Over the whole period, food retail — emissions (co2eq) from f-gases in Morocco peaked at 789.56 kt in 1992 and was at its lowest, 8.23 kt, in 2010.
Morocco ranks 123rd of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from F-gases in Morocco, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 760.43 kt | — |
| 1991 | 775.3 kt | +2.0% |
| 1992 | 789.56 kt | +1.8% |
| 1993 | 414.65 kt | -47.5% |
| 1994 | 427.99 kt | +3.2% |
| 1995 | 442.64 kt | +3.4% |
| 1996 | 459.83 kt | +3.9% |
| 1997 | 477.16 kt | +3.8% |
| 1998 | 74.26 kt | -84.4% |
| 1999 | 82.06 kt | +10.5% |
| 2000 | 156.55 kt | +90.8% |
| 2001 | 218.1 kt | +39.3% |
| 2002 | 275.68 kt | +26.4% |
| 2003 | 338.02 kt | +22.6% |
| 2004 | 406.43 kt | +20.2% |
| 2005 | 492.92 kt | +21.3% |
| 2006 | 512.89 kt | +4.1% |
| 2007 | 517.82 kt | +1.0% |
| 2008 | 531.66 kt | +2.7% |
| 2009 | 543.34 kt | +2.2% |
| 2010 | 8.23 kt | -98.5% |
| 2011 | 13.32 kt | +61.9% |
| 2012 | 19.26 kt | +44.6% |
| 2013 | 25.92 kt | +34.6% |
| 2014 | 33.84 kt | +30.6% |
| 2015 | 43.92 kt | +29.8% |
| 2016 | 56.79 kt | +29.3% |
| 2017 | 73.8 kt | +30.0% |
| 2018 | 95.4 kt | +29.3% |
| 2019 | 92.7 kt | -2.8% |
| 2020 | 103.5 kt | +11.7% |
| 2021 | 113.4 kt | +9.6% |
| 2022 | 113.4 kt | +0.0% |
| 2023 | 113.4 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 470.39 kt | 74.26 kt | 789.56 kt | 10 |
| 2000s | 399.34 kt | 156.55 kt | 543.34 kt | 10 |
| 2010s | 46.32 kt | 8.23 kt | 95.4 kt | 10 |
| 2020s | 110.93 kt | 103.5 kt | 113.4 kt | 4 |
Countries ranked near Morocco
More climate change data for Morocco
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 630.35 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 15,511 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,896 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,615 kt (2050)
- Emissions from livestock — Emissions 22.25 kt (2050)
- Emissions from livestock — Emissions 343.39 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,334 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,148 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 186.2 kt (2050)
- Emissions from crops — Emissions 15.65 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from f-gases in Morocco?
- Food retail — emissions (co2eq) from f-gases in Morocco was 113.4 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from f-gases recorded in Morocco?
- The highest recorded value was 789.56 kt in 1992.
- What is the lowest food retail — emissions (co2eq) from f-gases recorded in Morocco?
- The lowest recorded value was 8.23 kt in 2010.
- How does Morocco rank for food retail — emissions (co2eq) from f-gases?
- Morocco ranks 123rd out of 191 countries with data for 2023.
- Is food retail — emissions (co2eq) from f-gases rising or falling in Morocco?
- Over the last ten years it is up 337.5%. The long-run trend across the full record is volatile.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf