Food Retail — Emissions (CO2eq) from F-gases in Vanuatu
Vanuatu: Food Retail — Emissions (CO2eq) from F-gases was 53.43 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from F-gases in Vanuatu, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions (co2eq) from f-gases in Vanuatu stood at 53.43 kt. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 186.9% over ten years.
Over the whole period, food retail — emissions (co2eq) from f-gases in Vanuatu peaked at 53.43 kt in 2021 and was at its lowest, 1.51 kt, in 1998.
Vanuatu ranks 140th of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from F-gases in Vanuatu, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 5.22 kt | — |
| 1991 | 5.39 kt | +3.3% |
| 1992 | 5.56 kt | +3.1% |
| 1993 | 3.01 kt | -45.9% |
| 1994 | 3.24 kt | +7.9% |
| 1995 | 3.52 kt | +8.5% |
| 1996 | 3.86 kt | +9.7% |
| 1997 | 4.21 kt | +9.0% |
| 1998 | 1.51 kt | -64.2% |
| 1999 | 2.06 kt | +36.5% |
| 2000 | 3.98 kt | +93.5% |
| 2001 | 5.66 kt | +42.0% |
| 2002 | 7.32 kt | +29.3% |
| 2003 | 9.2 kt | +25.7% |
| 2004 | 11.32 kt | +23.1% |
| 2005 | 14.01 kt | +23.8% |
| 2006 | 14.82 kt | +5.8% |
| 2007 | 15.17 kt | +2.3% |
| 2008 | 15.77 kt | +4.0% |
| 2009 | 16.35 kt | +3.7% |
| 2010 | 16.35 kt | -0.1% |
| 2011 | 16.8 kt | +2.8% |
| 2012 | 17.61 kt | +4.8% |
| 2013 | 18.62 kt | +5.8% |
| 2014 | 20.99 kt | +12.7% |
| 2015 | 23.96 kt | +14.2% |
| 2016 | 28.3 kt | +18.1% |
| 2017 | 32.57 kt | +15.1% |
| 2018 | 37.85 kt | +16.2% |
| 2019 | 42.71 kt | +12.8% |
| 2020 | 47.77 kt | +11.9% |
| 2021 | 53.43 kt | +11.8% |
| 2022 | 53.43 kt | +0.0% |
| 2023 | 53.43 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.76 kt | 1.51 kt | 5.56 kt | 10 |
| 2000s | 11.36 kt | 3.98 kt | 16.35 kt | 10 |
| 2010s | 25.57 kt | 16.35 kt | 42.71 kt | 10 |
| 2020s | 52.02 kt | 47.77 kt | 53.43 kt | 4 |
Countries ranked near Vanuatu
More climate change data for Vanuatu
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 0 kg (2023)
- Emissions from livestock — Emissions (CO2eq) 645.34 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 155.08 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 490.27 kt (2050)
- Emissions from livestock — Emissions 0.5852 kt (2050)
- Emissions from livestock — Emissions 17.51 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2124 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.106 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1064 kt (2050)
- Emissions from crops — Emissions 0.0004 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from f-gases in Vanuatu?
- Food retail — emissions (co2eq) from f-gases in Vanuatu was 53.43 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from f-gases recorded in Vanuatu?
- The highest recorded value was 53.43 kt in 2021.
- What is the lowest food retail — emissions (co2eq) from f-gases recorded in Vanuatu?
- The lowest recorded value was 1.51 kt in 1998.
- How does Vanuatu rank for food retail — emissions (co2eq) from f-gases?
- Vanuatu ranks 140th out of 191 countries with data for 2023.
- Is food retail — emissions (co2eq) from f-gases rising or falling in Vanuatu?
- Over the last ten years it is up 186.9%. The long-run trend across the full record is volatile.
- Where does this Vanuatu data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf