Food Retail — Emissions (CO2eq) from F-gases in Angola
Angola: Food Retail — Emissions (CO2eq) from F-gases was 59.22 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from F-gases in Angola, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Angola recorded 59.22 kt for food retail — emissions (co2eq) from f-gases in 2023. That is the highest value across all 34 years on record.
The figure is up 55.2% over ten years.
Over the whole period, food retail — emissions (co2eq) from f-gases in Angola peaked at 59.22 kt in 2021 and was at its lowest, 0.0001 kt, in 1990.
Angola ranks 139th of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from F-gases in Angola, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0001 kt | — |
| 1991 | 0.0004 kt | +277.4% |
| 1992 | 0.001 kt | +136.4% |
| 1993 | 0.0022 kt | +115.8% |
| 1994 | 0.0051 kt | +131.3% |
| 1995 | 0.0123 kt | +140.8% |
| 1996 | 0.0572 kt | +364.2% |
| 1997 | 0.1215 kt | +112.3% |
| 1998 | 0.2214 kt | +82.2% |
| 1999 | 0.3438 kt | +55.3% |
| 2000 | 0.6705 kt | +95.0% |
| 2001 | 1.81 kt | +169.8% |
| 2002 | 4.08 kt | +125.4% |
| 2003 | 6.36 kt | +56.1% |
| 2004 | 10.71 kt | +68.3% |
| 2005 | 19.98 kt | +86.6% |
| 2006 | 20.16 kt | +0.9% |
| 2007 | 23.76 kt | +17.9% |
| 2008 | 27.45 kt | +15.5% |
| 2009 | 29.88 kt | +8.9% |
| 2010 | 32.4 kt | +8.4% |
| 2011 | 32.94 kt | +1.7% |
| 2012 | 35.55 kt | +7.9% |
| 2013 | 38.16 kt | +7.3% |
| 2014 | 40.77 kt | +6.8% |
| 2015 | 43.38 kt | +6.4% |
| 2016 | 46.08 kt | +6.2% |
| 2017 | 48.69 kt | +5.7% |
| 2018 | 51.3 kt | +5.4% |
| 2019 | 53.91 kt | +5.1% |
| 2020 | 56.52 kt | +4.8% |
| 2021 | 59.22 kt | +4.8% |
| 2022 | 59.22 kt | +0.0% |
| 2023 | 59.22 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0765 kt | 0.0001 kt | 0.3438 kt | 10 |
| 2000s | 14.49 kt | 0.6705 kt | 29.88 kt | 10 |
| 2010s | 42.32 kt | 32.4 kt | 53.91 kt | 10 |
| 2020s | 58.55 kt | 56.52 kt | 59.22 kt | 4 |
Countries ranked near Angola
More climate change data for Angola
- Emissions from livestock — Emissions (CO2eq) 13,873 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,998 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,875 kt (2050)
- Emissions from livestock — Emissions 18.86 kt (2050)
- Emissions from livestock — Emissions 316.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) 694.89 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 496.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 198.62 kt (2050)
- Emissions from crops — Emissions 1.87 kt (2050)
- Emissions from crops — Emissions 7.09 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from f-gases in Angola?
- Food retail — emissions (co2eq) from f-gases in Angola was 59.22 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from f-gases recorded in Angola?
- The highest recorded value was 59.22 kt in 2021.
- What is the lowest food retail — emissions (co2eq) from f-gases recorded in Angola?
- The lowest recorded value was 0.0001 kt in 1990.
- How does Angola rank for food retail — emissions (co2eq) from f-gases?
- Angola ranks 139th out of 191 countries with data for 2023.
- Is food retail — emissions (co2eq) from f-gases rising or falling in Angola?
- Over the last ten years it is up 55.2%. The long-run trend across the full record is volatile.
- Where does this Angola data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.