Food Retail — Emissions (CO2eq) from N2O in Western Europe

Western Europe: Food Retail — Emissions (CO2eq) from N2O was 50.57 kt in 2023. ▲ Rising

Latest (2023)
50.57 kt
Change on year
down 0.7%
Rank
17th
of 32 groups
All-time high
79.68 kt
in 2010
All-time low
16.53 kt
in 1990
Years of data
34
1990–2023

Food Retail — Emissions (CO2eq) from N2O in Western Europe, 1990–2023

204060801990200620231990: 16.5 kt1991: 64.8 kt1992: 60 kt1993: 56.7 kt1994: 54.3 kt1995: 55.9 kt1996: 60.5 kt1997: 57.3 kt1998: 58.2 kt1999: 57.4 kt2000: 61.6 kt2001: 64.7 kt2002: 67 kt2003: 74.7 kt2004: 73.9 kt2005: 73.3 kt2006: 73.2 kt2007: 73.8 kt2008: 76.2 kt2009: 76.7 kt2010: 79.7 kt2011: 70.5 kt2012: 76.1 kt2013: 76.6 kt2014: 68.4 kt2015: 70.9 kt2016: 68.4 kt2017: 67.2 kt2018: 61.4 kt2019: 54.2 kt2020: 52.4 kt2021: 56.9 kt2022: 50.9 kt2023: 50.6 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions (co2eq) from n2o in Western Europe is 50.57 kt, measured in 2023.

The figure is down 0.7% on the previous year and down 34.0% over ten years.

Over the whole period, food retail — emissions (co2eq) from n2o in Western Europe peaked at 79.68 kt in 2010 and was at its lowest, 16.53 kt, in 1990.

Western Europe ranks 17th of 32 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Retail — Emissions (CO2eq) from N2O in Western Europe, year by year

Annual values for Food Retail — Emissions (CO2eq) from N2O (AR5) in Western Europe, 1990 to 2023.
Year kt Change
1990 16.53 kt
1991 64.84 kt +292.4%
1992 60.01 kt -7.5%
1993 56.71 kt -5.5%
1994 54.26 kt -4.3%
1995 55.92 kt +3.1%
1996 60.53 kt +8.2%
1997 57.32 kt -5.3%
1998 58.24 kt +1.6%
1999 57.38 kt -1.5%
2000 61.61 kt +7.4%
2001 64.73 kt +5.1%
2002 66.97 kt +3.4%
2003 74.67 kt +11.5%
2004 73.9 kt -1.0%
2005 73.35 kt -0.7%
2006 73.2 kt -0.2%
2007 73.84 kt +0.9%
2008 76.24 kt +3.2%
2009 76.65 kt +0.5%
2010 79.68 kt +4.0%
2011 70.52 kt -11.5%
2012 76.05 kt +7.8%
2013 76.61 kt +0.7%
2014 68.43 kt -10.7%
2015 70.89 kt +3.6%
2016 68.38 kt -3.5%
2017 67.17 kt -1.8%
2018 61.37 kt -8.6%
2019 54.25 kt -11.6%
2020 52.42 kt -3.4%
2021 56.94 kt +8.6%
2022 50.92 kt -10.6%
2023 50.57 kt -0.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 54.17 kt 16.53 kt 64.84 kt 10
2000s 71.52 kt 61.61 kt 76.65 kt 10
2010s 69.34 kt 54.25 kt 79.68 kt 10
2020s 52.71 kt 50.57 kt 56.94 kt 4

Countries ranked near Western Europe

  1. 14 Syrian Arab Republic 0.248 kt compare
  2. 14 Australia and New Zealand 14.75 kt compare
  3. 15 Australia 14.42 kt compare
  4. 15 Republic of Moldova 0.1503 kt compare
  5. 16 Malaysia 14.13 kt compare
  6. 16 Polynesia 0.0594 kt compare
  7. 17 United Kingdom of Great Britain and Northern Ireland 13.96 kt compare
  8. 17 Micronesia 0.044 kt compare
  9. 18 Saudi Arabia 12.43 kt compare
  10. 18 Timor-Leste 0.0323 kt compare
  11. 19 Democratic Republic of the Congo 0.0246 kt compare
  12. 19 Philippines 11.9 kt compare
  13. 20 Kazakhstan 11.31 kt compare
  14. 20 Micronesia (Federated States of) 0.0114 kt compare

See the full ranking of 242 places →

More climate change data for Western Europe

All data for Western Europe →

Frequently asked questions

What is food retail — emissions (co2eq) from n2o in Western Europe?
Food retail — emissions (co2eq) from n2o in Western Europe was 50.57 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) from n2o recorded in Western Europe?
The highest recorded value was 79.68 kt in 2010.
What is the lowest food retail — emissions (co2eq) from n2o recorded in Western Europe?
The lowest recorded value was 16.53 kt in 1990.
How does Western Europe rank for food retail — emissions (co2eq) from n2o?
Western Europe ranks 17th out of 32 groups with data for 2023.
Is food retail — emissions (co2eq) from n2o rising or falling in Western Europe?
Over the last ten years it is down 34.0%. The long-run trend across the full record is rising.
Where does this Western Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Retail — Emissions (CO2eq) from N2O in Western Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/western-europe/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf