Food Retail — Emissions in Singapore
Singapore: Food Retail — Emissions was 0.0091 kt in 2023. ◆ Volatile
Food Retail — Emissions in Singapore, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Singapore stood at 0.0091 kt. That is the highest value across all 34 years on record.
That represents a change of up 4.6% on the previous year and up 18.2% over ten years.
Over the whole period, food retail — emissions in Singapore peaked at 0.0091 kt in 2023 and was at its lowest, 0.0001 kt, in 1990.
That places Singapore 54th out of 190 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions in Singapore, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0001 kt | — |
| 1991 | 0.0001 kt | +0.0% |
| 1992 | 0.0001 kt | +0.0% |
| 1993 | 0.0002 kt | +100.0% |
| 1994 | 0.0002 kt | +0.0% |
| 1995 | 0.0002 kt | +0.0% |
| 1996 | 0.0002 kt | +0.0% |
| 1997 | 0.0002 kt | +0.0% |
| 1998 | 0.0001 kt | -50.0% |
| 1999 | 0.0002 kt | +100.0% |
| 2000 | 0.0002 kt | +0.0% |
| 2001 | 0.0002 kt | +0.0% |
| 2002 | 0.0001 kt | -50.0% |
| 2003 | 0.0001 kt | +0.0% |
| 2004 | 0.0001 kt | +0.0% |
| 2005 | 0.0003 kt | +200.0% |
| 2006 | 0.0062 kt | +1966.7% |
| 2007 | 0.0066 kt | +6.5% |
| 2008 | 0.0069 kt | +4.5% |
| 2009 | 0.0061 kt | -11.6% |
| 2010 | 0.0078 kt | +27.9% |
| 2011 | 0.008 kt | +2.6% |
| 2012 | 0.0075 kt | -6.3% |
| 2013 | 0.0077 kt | +2.7% |
| 2014 | 0.0078 kt | +1.3% |
| 2015 | 0.008 kt | +2.6% |
| 2016 | 0.0081 kt | +1.2% |
| 2017 | 0.0083 kt | +2.5% |
| 2018 | 0.0077 kt | -7.2% |
| 2019 | 0.008 kt | +3.9% |
| 2020 | 0.0076 kt | -5.0% |
| 2021 | 0.0082 kt | +7.9% |
| 2022 | 0.0087 kt | +6.1% |
| 2023 | 0.0091 kt | +4.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0002 kt | 0.0001 kt | 0.0002 kt | 10 |
| 2000s | 0.0027 kt | 0.0001 kt | 0.0069 kt | 10 |
| 2010s | 0.0079 kt | 0.0075 kt | 0.0083 kt | 10 |
| 2020s | 0.0084 kt | 0.0076 kt | 0.0091 kt | 4 |
Countries ranked near Singapore
More climate change data for Singapore
- Emissions from livestock — Emissions (CO2eq) 22.49 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.69 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.8 kt (2050)
- Emissions from livestock — Emissions 0.0743 kt (2050)
- Emissions from livestock — Emissions 0.0999 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1992)
- Emissions from crops — Emissions 0.0009 kt (2050)
- Emissions from crops — Emissions 0 kt (1992)
Frequently asked questions
- What is food retail — emissions in Singapore?
- Food retail — emissions in Singapore was 0.0091 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Singapore?
- The highest recorded value was 0.0091 kt in 2023.
- What is the lowest food retail — emissions recorded in Singapore?
- The lowest recorded value was 0.0001 kt in 1990.
- How does Singapore rank for food retail — emissions?
- Singapore ranks 54th out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Singapore?
- Over the last ten years it is up 18.2%. The long-run trend across the full record is volatile.
- Where does this Singapore data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf