Food Retail — Energy Use in Dominican Republic
Dominican Republic: Food Retail — Energy Use was 10,388 TJ in 2023. ▲ Rising
Food Retail — Energy Use in Dominican Republic, 1998–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Dominican Republic recorded 10,388 TJ for food retail — energy use in 2023. That is the highest value across all 26 years on record.
Compared with earlier readings it is up 61.5% over ten years.
Over the whole period, food retail — energy use in Dominican Republic peaked at 10,388 TJ in 2022 and was at its lowest, 3,127 TJ, in 2004.
That places Dominican Republic 59th out of 179 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Food Retail — Energy Use in Dominican Republic, year by year
| Year | TJ | Change |
|---|---|---|
| 1998 | 3,238 TJ | — |
| 1999 | 3,845 TJ | +18.8% |
| 2000 | 4,051 TJ | +5.3% |
| 2001 | 4,666 TJ | +15.2% |
| 2002 | 4,674 TJ | +0.2% |
| 2003 | 4,063 TJ | -13.1% |
| 2004 | 3,127 TJ | -23.0% |
| 2005 | 3,743 TJ | +19.7% |
| 2006 | 4,264 TJ | +13.9% |
| 2007 | 4,553 TJ | +6.8% |
| 2008 | 4,946 TJ | +8.6% |
| 2009 | 5,109 TJ | +3.3% |
| 2010 | 5,841 TJ | +14.3% |
| 2011 | 6,027 TJ | +3.2% |
| 2012 | 6,711 TJ | +11.4% |
| 2013 | 6,432 TJ | -4.2% |
| 2014 | 7,326 TJ | +13.9% |
| 2015 | 7,370 TJ | +0.6% |
| 2016 | 7,710 TJ | +4.6% |
| 2017 | 8,467 TJ | +9.8% |
| 2018 | 8,825 TJ | +4.2% |
| 2019 | 9,041 TJ | +2.4% |
| 2020 | 9,010 TJ | -0.3% |
| 2021 | 10,094 TJ | +12.0% |
| 2022 | 10,388 TJ | +2.9% |
| 2023 | 10,388 TJ | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,542 TJ | 3,238 TJ | 3,845 TJ | 2 |
| 2000s | 4,320 TJ | 3,127 TJ | 5,109 TJ | 10 |
| 2010s | 7,375 TJ | 5,841 TJ | 9,041 TJ | 10 |
| 2020s | 9,970 TJ | 9,010 TJ | 10,388 TJ | 4 |
Countries ranked near Dominican Republic
More climate change data for Dominican Republic
- Emissions from livestock — Emissions (CO2eq) 9,621 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,024 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 6,596 kt (2050)
- Emissions from livestock — Emissions 11.41 kt (2050)
- Emissions from livestock — Emissions 235.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,495 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 642.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,853 kt (2050)
- Emissions from crops — Emissions 2.42 kt (2050)
- Emissions from crops — Emissions 66.19 kt (2050)
Frequently asked questions
- What is food retail — energy use in Dominican Republic?
- Food retail — energy use in Dominican Republic was 10,388 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — energy use recorded in Dominican Republic?
- The highest recorded value was 10,388 TJ in 2022.
- What is the lowest food retail — energy use recorded in Dominican Republic?
- The lowest recorded value was 3,127 TJ in 2004.
- How does Dominican Republic rank for food retail — energy use?
- Dominican Republic ranks 59th out of 179 countries with data for 2023.
- Is food retail — energy use rising or falling in Dominican Republic?
- Over the last ten years it is up 61.5%. The long-run trend across the full record is rising.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Electricity). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.