Food Retail — Energy Use in Malaysia
Malaysia: Food Retail — Energy Use was 60,162 TJ in 2023. ◆ Volatile
Food Retail — Energy Use in Malaysia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food retail — energy use in Malaysia stood at 60,162 TJ.
The figure is up 15.2% over ten years.
Over the whole period, food retail — energy use in Malaysia peaked at 61,583 TJ in 2019 and was at its lowest, 222.91 TJ, in 1990.
Malaysia ranks 23rd of 196 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,246 TJ | 222.91 TJ | 10,561 TJ | 10 |
| 2000s | 28,658 TJ | 13,939 TJ | 41,336 TJ | 10 |
| 2010s | 53,760 TJ | 45,519 TJ | 61,583 TJ | 10 |
| 2020s | 56,169 TJ | 51,894 TJ | 60,162 TJ | 4 |
Countries ranked near Malaysia
- 20 United Arab Emirates 64,342 TJ compare
- 21 Australia and New Zealand 63,790 TJ compare
- 22 China 62,958 TJ compare
- 24 Poland 57,749 TJ compare
- 25 Australia 55,651 TJ compare
- 26 Venezuela (Bolivarian Republic of) 44,458 TJ compare
More climate change data for Malaysia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 4,551 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,936 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 2,616 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 7.31 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 93.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 7,214 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 3,641 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 3,573 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 13.74 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 127.6 kt (2050)
Frequently asked questions
- What is food retail — energy use in Malaysia?
- Food retail — energy use in Malaysia was 60,162 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — energy use recorded in Malaysia?
- The highest recorded value was 61,583 TJ in 2019.
- What is the lowest food retail — energy use recorded in Malaysia?
- The lowest recorded value was 222.91 TJ in 1990.
- How does Malaysia rank for food retail — energy use?
- Malaysia ranks 23rd out of 196 countries with data for 2023.
- Is food retail — energy use rising or falling in Malaysia?
- Over the last ten years it is up 15.2%. The long-run trend across the full record is volatile.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Electricity). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.