Food Retail — Energy Use in Malta

Malta: Food Retail — Energy Use was 0.2907 TJ in 2023. ◆ Volatile

Latest (2023)
0.2907 TJ
Change on year
unchanged
World rank
46th
of 46 countries
All-time high
2.64 TJ
in 2012
All-time low
0.1376 TJ
in 2018
Years of data
13
2011–2023

Food Retail — Energy Use in Malta, 2011–2023

01232011201720232011: 1.6 TJ2012: 2.6 TJ2013: 0.33 TJ2014: 0.33 TJ2015: 2 TJ2016: 0.99 TJ2017: 0.99 TJ2018: 0.138 TJ2019: 0.291 TJ2020: 0.291 TJ2021: 0.291 TJ2022: 0.291 TJ2023: 0.291 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

In 2023, food retail — energy use in Malta stood at 0.2907 TJ.

Compared with earlier readings it is down 11.9% over ten years.

Over the whole period, food retail — energy use in Malta peaked at 2.64 TJ in 2012 and was at its lowest, 0.1376 TJ, in 2018.

That places Malta 46th out of 46 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1.04 TJ 0.1376 TJ 2.64 TJ 9
2020s 0.2907 TJ 0.2907 TJ 0.2907 TJ 4

Countries ranked near Malta

  1. 43 Georgia 21.23 TJ
  2. 44 China 1.07 TJ compare
  3. 44 China, Taiwan Province of 1.07 TJ compare

See the full ranking of 65 places →

More climate change data for Malta

All data for Malta →

Frequently asked questions

What is food retail — energy use in Malta?
Food retail — energy use in Malta was 0.2907 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — energy use recorded in Malta?
The highest recorded value was 2.64 TJ in 2012.
What is the lowest food retail — energy use recorded in Malta?
The lowest recorded value was 0.1376 TJ in 2018.
How does Malta rank for food retail — energy use?
Malta ranks 46th out of 46 countries with data for 2023.
Is food retail — energy use rising or falling in Malta?
Over the last ten years it is down 11.9%. The long-run trend across the full record is volatile.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Heat). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Energy Use (Heat)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 1,738 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.