Food Retail — Energy Use in Georgia
Georgia: Food Retail — Energy Use was 3,387 TJ in 2023. ◆ Volatile
Food Retail — Energy Use in Georgia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
The most recent figure for food retail — energy use in Georgia is 3,387 TJ, measured in 2023. That is the highest value across all 32 years on record.
Compared with earlier readings it is up 107.1% over ten years.
Over the whole period, food retail — energy use in Georgia peaked at 3,387 TJ in 2022 and was at its lowest, 15.51 TJ, in 1997.
Georgia ranks 42nd of 71 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Energy Use in Georgia, year by year
| Year | TJ | Change |
|---|---|---|
| 1992 | 2,194 TJ | — |
| 1993 | 1,974 TJ | -10.0% |
| 1994 | 1,316 TJ | -33.3% |
| 1995 | 707.36 TJ | -46.3% |
| 1996 | 98.67 TJ | -86.1% |
| 1997 | 15.51 TJ | -84.3% |
| 1998 | 56.79 TJ | +266.2% |
| 1999 | 98.08 TJ | +72.7% |
| 2000 | 139.36 TJ | +42.1% |
| 2001 | 180.64 TJ | +29.6% |
| 2002 | 221.93 TJ | +22.9% |
| 2003 | 263.21 TJ | +18.6% |
| 2004 | 304.49 TJ | +15.7% |
| 2005 | 345.77 TJ | +13.6% |
| 2006 | 387.06 TJ | +11.9% |
| 2007 | 428.34 TJ | +10.7% |
| 2008 | 828.96 TJ | +93.5% |
| 2009 | 248.82 TJ | -70.0% |
| 2010 | 290.4 TJ | +16.7% |
| 2011 | 345.51 TJ | +19.0% |
| 2012 | 668.25 TJ | +93.4% |
| 2013 | 1,636 TJ | +144.8% |
| 2014 | 2,810 TJ | +71.8% |
| 2015 | 2,319 TJ | -17.5% |
| 2016 | 2,424 TJ | +4.5% |
| 2017 | 2,531 TJ | +4.4% |
| 2018 | 2,653 TJ | +4.8% |
| 2019 | 2,979 TJ | +12.3% |
| 2020 | 2,338 TJ | -21.5% |
| 2021 | 3,385 TJ | +44.8% |
| 2022 | 3,387 TJ | +0.1% |
| 2023 | 3,387 TJ | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 807.5 TJ | 15.51 TJ | 2,194 TJ | 8 |
| 2000s | 334.86 TJ | 139.36 TJ | 828.96 TJ | 10 |
| 2010s | 1,866 TJ | 290.4 TJ | 2,979 TJ | 10 |
| 2020s | 3,124 TJ | 2,338 TJ | 3,387 TJ | 4 |
Countries ranked near Georgia
More climate change data for Georgia
- Emissions from livestock — Emissions (CO2eq) 3,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,140 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,004 kt (2050)
- Emissions from livestock — Emissions 4.3 kt (2050)
- Emissions from livestock — Emissions 71.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 274.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 258.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15.83 kt (2050)
- Emissions from crops — Emissions 0.9746 kt (2050)
- Emissions from crops — Emissions 0.5655 kt (2050)
Frequently asked questions
- What is food retail — energy use in Georgia?
- Food retail — energy use in Georgia was 3,387 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — energy use recorded in Georgia?
- The highest recorded value was 3,387 TJ in 2022.
- What is the lowest food retail — energy use recorded in Georgia?
- The lowest recorded value was 15.51 TJ in 1997.
- How does Georgia rank for food retail — energy use?
- Georgia ranks 42nd out of 71 countries with data for 2023.
- Is food retail — energy use rising or falling in Georgia?
- Over the last ten years it is up 107.1%. The long-run trend across the full record is volatile.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Natural Gas, including LNG). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.