Food Retail — Energy Use in South Africa

South Africa: Food Retail — Energy Use was 89,584 TJ in 2023. ◆ Volatile

Latest (2023)
89,584 TJ
Change on year
unchanged
World rank
20th
of 184 countries
All-time high
120,018 TJ
in 2018
All-time low
19,088 TJ
in 1992
Years of data
34
1990–2023

Food Retail — Energy Use in South Africa, 1990–2023

25.0k50.0k75.0k100.0k125.0k1990200620231990: 25.7k TJ1991: 25.9k TJ1992: 19.1k TJ1993: 20.8k TJ1994: 22.5k TJ1995: 24.1k TJ1996: 25.8k TJ1997: 27.5k TJ1998: 29.2k TJ1999: 30.9k TJ2000: 32.6k TJ2001: 34.2k TJ2002: 35.9k TJ2003: 37.6k TJ2004: 39.3k TJ2005: 41.0k TJ2006: 43.6k TJ2007: 45.2k TJ2008: 44.3k TJ2009: 43.1k TJ2010: 76.3k TJ2011: 82.1k TJ2012: 104.5k TJ2013: 107.4k TJ2014: 108.8k TJ2015: 101.5k TJ2016: 63.7k TJ2017: 69.2k TJ2018: 120.0k TJ2019: 97.6k TJ2020: 91.7k TJ2021: 92.1k TJ2022: 89.6k TJ2023: 89.6k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

The most recent figure for food retail — energy use in South Africa is 89,584 TJ, measured in 2023.

That represents a change of down 16.6% over ten years.

Over the whole period, food retail — energy use in South Africa peaked at 120,018 TJ in 2018 and was at its lowest, 19,088 TJ, in 1992.

South Africa ranks 20th of 184 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Energy Use in South Africa, year by year

Annual values for Food Retail — Energy Use (Total) in South Africa, 1990 to 2023.
Year TJ Change
1990 25,721 TJ
1991 25,879 TJ +0.6%
1992 19,088 TJ -26.2%
1993 20,772 TJ +8.8%
1994 22,456 TJ +8.1%
1995 24,140 TJ +7.5%
1996 25,824 TJ +7.0%
1997 27,508 TJ +6.5%
1998 29,192 TJ +6.1%
1999 30,876 TJ +5.8%
2000 32,560 TJ +5.5%
2001 34,244 TJ +5.2%
2002 35,928 TJ +4.9%
2003 37,612 TJ +4.7%
2004 39,296 TJ +4.5%
2005 40,980 TJ +4.3%
2006 43,596 TJ +6.4%
2007 45,247 TJ +3.8%
2008 44,267 TJ -2.2%
2009 43,068 TJ -2.7%
2010 76,273 TJ +77.1%
2011 82,075 TJ +7.6%
2012 104,461 TJ +27.3%
2013 107,425 TJ +2.8%
2014 108,838 TJ +1.3%
2015 101,468 TJ -6.8%
2016 63,688 TJ -37.2%
2017 69,190 TJ +8.6%
2018 120,018 TJ +73.5%
2019 97,566 TJ -18.7%
2020 91,732 TJ -6.0%
2021 92,144 TJ +0.4%
2022 89,584 TJ -2.8%
2023 89,584 TJ +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 25,145 TJ 19,088 TJ 30,876 TJ 10
2000s 39,679 TJ 32,560 TJ 45,247 TJ 10
2010s 93,100 TJ 63,688 TJ 120,018 TJ 10
2020s 90,761 TJ 89,584 TJ 92,144 TJ 4

Countries ranked near South Africa

  1. 17 Poland 101,732 TJ compare
  2. 18 Thailand 99,670 TJ compare
  3. 19 Argentina 97,901 TJ compare
  4. 21 Egypt 82,106 TJ compare
  5. 22 Netherlands (Kingdom of the) 79,867 TJ compare
  6. 23 Kazakhstan 78,253 TJ compare

See the full ranking of 235 places →

More climate change data for South Africa

All data for South Africa →

Frequently asked questions

What is food retail — energy use in South Africa?
Food retail — energy use in South Africa was 89,584 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — energy use recorded in South Africa?
The highest recorded value was 120,018 TJ in 2018.
What is the lowest food retail — energy use recorded in South Africa?
The lowest recorded value was 19,088 TJ in 1992.
How does South Africa rank for food retail — energy use?
South Africa ranks 20th out of 184 countries with data for 2023.
Is food retail — energy use rising or falling in South Africa?
Over the last ten years it is down 16.6%. The long-run trend across the full record is volatile.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Total). Statizoid updates them automatically from the source API.

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Food Retail — Energy Use in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/food-retail-energy-use-total/south-africa/

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About this data

Indicator
Food Retail — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,179 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.