Share of national greenhouse gas emissions that come from food in Solomon Islands

Solomon Islands: Share of national greenhouse gas emissions that come from food was 80.6% in 2015. ▼ Falling

Latest (2015)
80.6%
Change on year
up 0.0%
World rank
49th
of 217 countries
All-time high
94.3%
in 1994
All-time low
75.2%
in 2012
Years of data
26
1990–2015

Share of national greenhouse gas emissions that come from food in Solomon Islands, 1990–2015

0204060801001990200220151990: 92.7 %1991: 92.7 %1992: 92.5 %1993: 92.6 %1994: 94.3 %1995: 93.9 %1996: 93.6 %1997: 93.6 %1998: 93.1 %1999: 93.3 %2000: 90.6 %2001: 87.2 %2002: 87.7 %2003: 87.8 %2004: 87 %2005: 86.7 %2006: 93.7 %2007: 94.2 %2008: 93.6 %2009: 93.9 %2010: 93.3 %2011: 77.7 %2012: 75.2 %2013: 78.6 %2014: 80.6 %2015: 80.6 %

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.

Analysis

Solomon Islands recorded 80.6% for share of national greenhouse gas emissions that come from food in 2015.

The figure is down 7.1% over ten years.

Over the whole period, share of national greenhouse gas emissions that come from food in Solomon Islands peaked at 94.3% in 1994 and was at its lowest, 75.2%, in 2012.

That places Solomon Islands 49th out of 217 countries with data for 2015, putting it in the top quarter.

The long-run direction has been consistently falling across the 26 years of available data.

Share of national greenhouse gas emissions that come from food in Solomon Islands, year by year

Annual values for Share of national greenhouse gas emissions that come from food in Solomon Islands, 1990 to 2015.
Year % Change
1990 92.7%
1991 92.7% +0.0%
1992 92.5% -0.2%
1993 92.6% +0.1%
1994 94.3% +1.7%
1995 93.9% -0.3%
1996 93.6% -0.4%
1997 93.6% +0.0%
1998 93.1% -0.5%
1999 93.3% +0.2%
2000 90.6% -2.9%
2001 87.2% -3.8%
2002 87.7% +0.6%
2003 87.8% +0.2%
2004 87.0% -1.0%
2005 86.7% -0.3%
2006 93.7% +8.1%
2007 94.2% +0.5%
2008 93.6% -0.6%
2009 93.9% +0.4%
2010 93.3% -0.6%
2011 77.7% -16.8%
2012 75.2% -3.2%
2013 78.6% +4.5%
2014 80.6% +2.5%
2015 80.6% +0.0%

Solomon Islands compared with similar countries

  • Solomon Islands's 80.6% is above the median for lower middle income countries, which is 68.2%, 1.2× the median. (44 countries reporting)
  • Solomon Islands's 80.6% is above the median for East Asia & Pacific, which is 53.6%, 1.5× the median. (35 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 93.2% 92.5% 94.3% 10
2000s 90.2% 86.7% 94.2% 10
2010s 81.0% 75.2% 93.3% 6

Countries ranked near Solomon Islands

  1. 46 Senegal 82.0% compare
  2. 47 Gambia 80.8% compare
  3. 48 Brazil 80.7% compare
  4. 50 Cambodia 80.5% compare
  5. 51 Nepal 80.1% compare
  6. 52 Madagascar 79.4% compare

See the full ranking of 217 places →

More climate change data for Solomon Islands

All data for Solomon Islands →

Frequently asked questions

What is share of national greenhouse gas emissions that come from food in Solomon Islands?
Share of national greenhouse gas emissions that come from food in Solomon Islands was 80.6% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest share of national greenhouse gas emissions that come from food recorded in Solomon Islands?
The highest recorded value was 94.3% in 1994.
What is the lowest share of national greenhouse gas emissions that come from food recorded in Solomon Islands?
The lowest recorded value was 75.2% in 2012.
How does Solomon Islands rank for share of national greenhouse gas emissions that come from food?
Solomon Islands ranks 49th out of 217 countries with data for 2015.
Is share of national greenhouse gas emissions that come from food rising or falling in Solomon Islands?
Over the last ten years it is down 7.1%. The long-run trend across the full record is falling.
Where does this Solomon Islands data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of national greenhouse gas emissions that come from food. Statizoid updates them automatically from the source API.

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Share of national greenhouse gas emissions that come from food in Solomon Islands. Statizoid, drawing on Crippa et al. (2021) – processed by Our World in Data. Retrieved 24 September 2026, from https://climate.statizoid.com/stat/food-share-total-emissions/solomon-islands/

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About this data

Indicator
Share of national greenhouse gas emissions that come from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.