Share of national greenhouse gas emissions that come from food in Thailand

Thailand: Share of national greenhouse gas emissions that come from food was 36.7% in 2015. ▼ Falling

Latest (2015)
36.7%
Change on year
down 3.1%
World rank
119th
of 217 countries
All-time high
58.2%
in 2001
All-time low
36.7%
in 2015
Years of data
26
1990–2015

Share of national greenhouse gas emissions that come from food in Thailand, 1990–2015

02040601990200220151990: 53.7 %1991: 52.2 %1992: 51.3 %1993: 49.2 %1994: 47.1 %1995: 44.2 %1996: 42.1 %1997: 42.4 %1998: 43.7 %1999: 43.4 %2000: 42.3 %2001: 58.2 %2002: 56.8 %2003: 56.3 %2004: 55 %2005: 54 %2006: 45.2 %2007: 45.1 %2008: 45.1 %2009: 46.7 %2010: 46.1 %2011: 40.4 %2012: 39.5 %2013: 38.3 %2014: 37.9 %2015: 36.7 %

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.

Analysis

Thailand recorded 36.7% for share of national greenhouse gas emissions that come from food in 2015. That is the lowest value across all 26 years on record.

Compared with earlier readings it is down 3.1% on the previous year and down 32.1% over ten years.

Over the whole period, share of national greenhouse gas emissions that come from food in Thailand peaked at 58.2% in 2001 and was at its lowest, 36.7%, in 2015.

That places Thailand 119th out of 217 countries with data for 2015, putting it in the middle of the range.

The long-run direction has been consistently falling across the 26 years of available data.

Share of national greenhouse gas emissions that come from food in Thailand, year by year

Annual values for Share of national greenhouse gas emissions that come from food in Thailand, 1990 to 2015.
Year % Change
1990 53.7%
1991 52.2% -2.7%
1992 51.3% -1.8%
1993 49.2% -4.1%
1994 47.1% -4.4%
1995 44.2% -6.1%
1996 42.1% -4.6%
1997 42.4% +0.6%
1998 43.7% +3.1%
1999 43.4% -0.8%
2000 42.3% -2.5%
2001 58.2% +37.7%
2002 56.8% -2.4%
2003 56.3% -0.9%
2004 55.0% -2.4%
2005 54.0% -1.8%
2006 45.2% -16.4%
2007 45.1% -0.1%
2008 45.1% -0.1%
2009 46.7% +3.5%
2010 46.1% -1.2%
2011 40.4% -12.4%
2012 39.5% -2.1%
2013 38.3% -3.1%
2014 37.9% -1.0%
2015 36.7% -3.1%

Thailand compared with similar countries

  • Thailand's 36.7% is below the median for upper middle income countries, which is 41.9%, 88% of the median. (55 countries reporting)
  • Thailand's 36.7% is below the median for East Asia & Pacific, which is 53.6%, 69% of the median. (35 countries reporting)

Biggest year-on-year movements

Years where Share of national greenhouse gas emissions that come from food in Thailand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +37.7% 42.3% 58.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 46.9% 42.1% 53.7% 10
2000s 50.5% 42.3% 58.2% 10
2010s 39.8% 36.7% 46.1% 6

Countries ranked near Thailand

  1. 116 Azerbaijan 37.3% compare
  2. 117 Montserrat 37.3% compare
  3. 118 Slovenia 36.9% compare
  4. 120 Norway 35.3% compare
  5. 121 Hungary 34.3% compare
  6. 122 Moldova 33.6% compare

See the full ranking of 217 places →

More climate change data for Thailand

All data for Thailand →

Frequently asked questions

What is share of national greenhouse gas emissions that come from food in Thailand?
Share of national greenhouse gas emissions that come from food in Thailand was 36.7% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest share of national greenhouse gas emissions that come from food recorded in Thailand?
The highest recorded value was 58.2% in 2001.
What is the lowest share of national greenhouse gas emissions that come from food recorded in Thailand?
The lowest recorded value was 36.7% in 2015.
How does Thailand rank for share of national greenhouse gas emissions that come from food?
Thailand ranks 119th out of 217 countries with data for 2015.
Is share of national greenhouse gas emissions that come from food rising or falling in Thailand?
Over the last ten years it is down 32.1%. The long-run trend across the full record is falling.
Where does this Thailand data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of national greenhouse gas emissions that come from food. Statizoid updates them automatically from the source API.

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Share of national greenhouse gas emissions that come from food in Thailand. Statizoid, drawing on Crippa et al. (2021) – processed by Our World in Data. Retrieved 23 September 2026, from https://climate.statizoid.com/stat/food-share-total-emissions/thailand/

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About this data

Indicator
Share of national greenhouse gas emissions that come from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.