Share of national greenhouse gas emissions that come from food in Slovenia

Slovenia: Share of national greenhouse gas emissions that come from food was 36.9% in 2015. ▲ Rising

Latest (2015)
36.9%
Change on year
down 1.1%
World rank
118th
of 217 countries
All-time high
40.4%
in 2003
All-time low
28.3%
in 1994
Years of data
26
1990–2015

Share of national greenhouse gas emissions that come from food in Slovenia, 1990–2015

0102030401990200220151990: 28.8 %1991: 29.6 %1992: 28.3 %1993: 28.4 %1994: 28.3 %1995: 28.4 %1996: 29 %1997: 29.2 %1998: 30.1 %1999: 31.9 %2000: 33.2 %2001: 39.2 %2002: 39.1 %2003: 40.4 %2004: 38.9 %2005: 38.6 %2006: 34.9 %2007: 35 %2008: 33.1 %2009: 34.9 %2010: 34.3 %2011: 31.6 %2012: 32.3 %2013: 33.1 %2014: 37.3 %2015: 36.9 %

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.

Analysis

Slovenia recorded 36.9% for share of national greenhouse gas emissions that come from food in 2015.

That represents a change of down 1.1% on the previous year and down 4.5% over ten years.

Over the whole period, share of national greenhouse gas emissions that come from food in Slovenia peaked at 40.4% in 2003 and was at its lowest, 28.3%, in 1994.

That places Slovenia 118th out of 217 countries with data for 2015, putting it in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 29.2% 28.3% 31.9% 10
2000s 36.7% 33.1% 40.4% 10
2010s 34.3% 31.6% 37.3% 6

Countries ranked near Slovenia

  1. 115 Croatia 38.2% compare
  2. 116 Azerbaijan 37.3% compare
  3. 117 Montserrat 37.3% compare
  4. 119 Thailand 36.7% compare
  5. 120 Norway 35.3% compare
  6. 121 Hungary 34.3% compare

See the full ranking of 217 places →

More climate change data for Slovenia

All data for Slovenia →

Frequently asked questions

What is share of national greenhouse gas emissions that come from food in Slovenia?
Share of national greenhouse gas emissions that come from food in Slovenia was 36.9% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest share of national greenhouse gas emissions that come from food recorded in Slovenia?
The highest recorded value was 40.4% in 2003.
What is the lowest share of national greenhouse gas emissions that come from food recorded in Slovenia?
The lowest recorded value was 28.3% in 1994.
How does Slovenia rank for share of national greenhouse gas emissions that come from food?
Slovenia ranks 118th out of 217 countries with data for 2015.
Is share of national greenhouse gas emissions that come from food rising or falling in Slovenia?
Over the last ten years it is down 4.5%. The long-run trend across the full record is rising.
Where does this Slovenia data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of national greenhouse gas emissions that come from food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Share of national greenhouse gas emissions that come from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.