Food Transport — Emissions in Chile
Chile: Food Transport — Emissions was 0.5833 kt in 2023. ▲ Rising
Food Transport — Emissions in Chile, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food transport — emissions in Chile is 0.5833 kt, measured in 2023.
That represents a change of up 28.2% over ten years.
Over the whole period, food transport — emissions in Chile peaked at 0.5834 kt in 2022 and was at its lowest, 0.1939 kt, in 1990.
Chile ranks 37th of 207 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions in Chile, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.1939 kt | — |
| 1991 | 0.2011 kt | +3.7% |
| 1992 | 0.2187 kt | +8.8% |
| 1993 | 0.2334 kt | +6.7% |
| 1994 | 0.262 kt | +12.3% |
| 1995 | 0.2835 kt | +8.2% |
| 1996 | 0.3047 kt | +7.5% |
| 1997 | 0.3167 kt | +3.9% |
| 1998 | 0.3301 kt | +4.2% |
| 1999 | 0.3381 kt | +2.4% |
| 2000 | 0.3417 kt | +1.1% |
| 2001 | 0.3164 kt | -7.4% |
| 2002 | 0.3242 kt | +2.5% |
| 2003 | 0.3175 kt | -2.1% |
| 2004 | 0.3213 kt | +1.2% |
| 2005 | 0.3287 kt | +2.3% |
| 2006 | 0.3263 kt | -0.7% |
| 2007 | 0.3441 kt | +5.5% |
| 2008 | 0.3508 kt | +1.9% |
| 2009 | 0.3789 kt | +8.0% |
| 2010 | 0.4074 kt | +7.5% |
| 2011 | 0.3945 kt | -3.2% |
| 2012 | 0.4144 kt | +5.0% |
| 2013 | 0.4549 kt | +9.8% |
| 2014 | 0.4649 kt | +2.2% |
| 2015 | 0.478 kt | +2.8% |
| 2016 | 0.5008 kt | +4.8% |
| 2017 | 0.5025 kt | +0.3% |
| 2018 | 0.5049 kt | +0.5% |
| 2019 | 0.5122 kt | +1.4% |
| 2020 | 0.4368 kt | -14.7% |
| 2021 | 0.5178 kt | +18.5% |
| 2022 | 0.5834 kt | +12.7% |
| 2023 | 0.5833 kt | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.2682 kt | 0.1939 kt | 0.3381 kt | 10 |
| 2000s | 0.335 kt | 0.3164 kt | 0.3789 kt | 10 |
| 2010s | 0.4635 kt | 0.3945 kt | 0.5122 kt | 10 |
| 2020s | 0.5303 kt | 0.4368 kt | 0.5834 kt | 4 |
Countries ranked near Chile
- 34 Spain 0.831 kt compare
- 35 Kazakhstan 0.7962 kt compare
- 36 Philippines 0.6845 kt compare
- 38 Libya 0.5818 kt compare
- 39 Bangladesh 0.5485 kt compare
- 40 Kuwait 0.466 kt compare
More climate change data for Chile
- Emissions from livestock — Emissions (CO2eq) 15,030 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,258 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 10,772 kt (2050)
- Emissions from livestock — Emissions 16.07 kt (2050)
- Emissions from livestock — Emissions 384.71 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,205 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 189.84 kt (2050)
- Emissions from crops — Emissions 7.61 kt (2050)
- Emissions from crops — Emissions 6.78 kt (2050)
Frequently asked questions
- What is food transport — emissions in Chile?
- Food transport — emissions in Chile was 0.5833 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Chile?
- The highest recorded value was 0.5834 kt in 2022.
- What is the lowest food transport — emissions recorded in Chile?
- The lowest recorded value was 0.1939 kt in 1990.
- How does Chile rank for food transport — emissions?
- Chile ranks 37th out of 207 countries with data for 2023.
- Is food transport — emissions rising or falling in Chile?
- Over the last ten years it is up 28.2%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf