Food Transport — Emissions in Faroe Islands
Faroe Islands: Food Transport — Emissions was 0.0018 kt in 2023. ▲ Rising
Food Transport — Emissions in Faroe Islands, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Faroe Islands recorded 0.0018 kt for food transport — emissions in 2023.
That represents a change of down 10.0% over ten years.
Over the whole period, food transport — emissions in Faroe Islands peaked at 0.0026 kt in 1990 and was at its lowest, 0.0014 kt, in 1994.
Faroe Islands ranks 190th of 207 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions in Faroe Islands, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0026 kt | — |
| 1991 | 0.0018 kt | -30.8% |
| 1992 | 0.0017 kt | -5.6% |
| 1993 | 0.0015 kt | -11.8% |
| 1994 | 0.0014 kt | -6.7% |
| 1995 | 0.0014 kt | +0.0% |
| 1996 | 0.0014 kt | +0.0% |
| 1997 | 0.0015 kt | +7.1% |
| 1998 | 0.0014 kt | -6.7% |
| 1999 | 0.0014 kt | +0.0% |
| 2000 | 0.0014 kt | +0.0% |
| 2001 | 0.0015 kt | +7.1% |
| 2002 | 0.0015 kt | +0.0% |
| 2003 | 0.0016 kt | +6.7% |
| 2004 | 0.0016 kt | +0.0% |
| 2005 | 0.0017 kt | +6.2% |
| 2006 | 0.0018 kt | +5.9% |
| 2007 | 0.0018 kt | +0.0% |
| 2008 | 0.0018 kt | +0.0% |
| 2009 | 0.0018 kt | +0.0% |
| 2010 | 0.0017 kt | -5.6% |
| 2011 | 0.0017 kt | +0.0% |
| 2012 | 0.0017 kt | +0.0% |
| 2013 | 0.002 kt | +17.6% |
| 2014 | 0.0016 kt | -20.0% |
| 2015 | 0.0016 kt | +0.0% |
| 2016 | 0.0017 kt | +6.2% |
| 2017 | 0.0017 kt | +0.0% |
| 2018 | 0.0018 kt | +5.9% |
| 2019 | 0.0018 kt | +0.0% |
| 2020 | 0.0018 kt | +0.0% |
| 2021 | 0.0018 kt | +0.0% |
| 2022 | 0.0018 kt | +0.0% |
| 2023 | 0.0018 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0016 kt | 0.0014 kt | 0.0026 kt | 10 |
| 2000s | 0.0016 kt | 0.0014 kt | 0.0018 kt | 10 |
| 2010s | 0.0017 kt | 0.0016 kt | 0.002 kt | 10 |
| 2020s | 0.0018 kt | 0.0018 kt | 0.0018 kt | 4 |
Countries ranked near Faroe Islands
- 189 Vanuatu 0.0022 kt compare
- 190 Marshall Islands 0.0018 kt compare
- 190 Mayotte 0.0018 kt compare
- 193 British Virgin Islands 0.0014 kt compare
More climate change data for Faroe Islands
- Emissions from livestock — Emissions (CO2eq) 32.52 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8.59 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 23.93 kt (2050)
- Emissions from livestock — Emissions 0.0324 kt (2050)
- Emissions from livestock — Emissions 0.8547 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.31 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.31 kt (2050)
- Emissions from crops — Emissions 0.0087 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 2.31 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 2.31 kt (2050)
Frequently asked questions
- What is food transport — emissions in Faroe Islands?
- Food transport — emissions in Faroe Islands was 0.0018 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Faroe Islands?
- The highest recorded value was 0.0026 kt in 1990.
- What is the lowest food transport — emissions recorded in Faroe Islands?
- The lowest recorded value was 0.0014 kt in 1994.
- How does Faroe Islands rank for food transport — emissions?
- Faroe Islands ranks 190th out of 207 countries with data for 2023.
- Is food transport — emissions rising or falling in Faroe Islands?
- Over the last ten years it is down 10.0%. The long-run trend across the full record is rising.
- Where does this Faroe Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf