Food Transport — Emissions in Marshall Islands
Marshall Islands: Food Transport — Emissions was 0.0018 kt in 2023. ▲ Rising
Food Transport — Emissions in Marshall Islands, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Marshall Islands recorded 0.0018 kt for food transport — emissions in 2023. That is the highest value across all 32 years on record.
Compared with earlier readings it is up 5.9% on the previous year and up 12.5% over ten years.
Over the whole period, food transport — emissions in Marshall Islands peaked at 0.0018 kt in 2018 and was at its lowest, 0.0009 kt, in 1992.
That places Marshall Islands 190th out of 207 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Food Transport — Emissions in Marshall Islands, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0009 kt | — |
| 1993 | 0.0009 kt | +0.0% |
| 1994 | 0.0009 kt | +0.0% |
| 1995 | 0.0009 kt | +0.0% |
| 1996 | 0.0009 kt | +0.0% |
| 1997 | 0.0009 kt | +0.0% |
| 1998 | 0.0009 kt | +0.0% |
| 1999 | 0.001 kt | +11.1% |
| 2000 | 0.001 kt | +0.0% |
| 2001 | 0.001 kt | +0.0% |
| 2002 | 0.0011 kt | +10.0% |
| 2003 | 0.0011 kt | +0.0% |
| 2004 | 0.0011 kt | +0.0% |
| 2005 | 0.0012 kt | +9.1% |
| 2006 | 0.0012 kt | +0.0% |
| 2007 | 0.0013 kt | +8.3% |
| 2008 | 0.0014 kt | +7.7% |
| 2009 | 0.0015 kt | +7.1% |
| 2010 | 0.0015 kt | +0.0% |
| 2011 | 0.0016 kt | +6.7% |
| 2012 | 0.0016 kt | +0.0% |
| 2013 | 0.0016 kt | +0.0% |
| 2014 | 0.0017 kt | +6.2% |
| 2015 | 0.0017 kt | +0.0% |
| 2016 | 0.0017 kt | +0.0% |
| 2017 | 0.0017 kt | +0.0% |
| 2018 | 0.0018 kt | +5.9% |
| 2019 | 0.0018 kt | +0.0% |
| 2020 | 0.0017 kt | -5.6% |
| 2021 | 0.0017 kt | +0.0% |
| 2022 | 0.0017 kt | +0.0% |
| 2023 | 0.0018 kt | +5.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0009 kt | 0.0009 kt | 0.001 kt | 8 |
| 2000s | 0.0012 kt | 0.001 kt | 0.0015 kt | 10 |
| 2010s | 0.0017 kt | 0.0015 kt | 0.0018 kt | 10 |
| 2020s | 0.0017 kt | 0.0017 kt | 0.0018 kt | 4 |
Countries ranked near Marshall Islands
- 189 Vanuatu 0.0022 kt compare
- 190 Faroe Islands 0.0018 kt compare
- 190 Mayotte 0.0018 kt compare
- 193 British Virgin Islands 0.0014 kt compare
More climate change data for Marshall Islands
- Emissions from crops — Emissions (CO2eq) 0 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0 kt (2050)
- Emissions from crops — Emissions 0 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 0 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 0 kt (2050)
- Synthetic Fertilizers — Emissions 0 kt (2050)
- Synthetic Fertilizers — Direct emissions 0 kt (2050)
- Nutrient nitrogen N (total) — Indirect emissions (N2O that) 0 kt (2050)
- Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches) 0 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers 0 kt (2050)
Frequently asked questions
- What is food transport — emissions in Marshall Islands?
- Food transport — emissions in Marshall Islands was 0.0018 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Marshall Islands?
- The highest recorded value was 0.0018 kt in 2018.
- What is the lowest food transport — emissions recorded in Marshall Islands?
- The lowest recorded value was 0.0009 kt in 1992.
- How does Marshall Islands rank for food transport — emissions?
- Marshall Islands ranks 190th out of 207 countries with data for 2023.
- Is food transport — emissions rising or falling in Marshall Islands?
- Over the last ten years it is up 12.5%. The long-run trend across the full record is rising.
- Where does this Marshall Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf