Food Transport — Emissions in Serbia

Serbia: Food Transport — Emissions was 0.1306 kt in 2023. ▼ Falling

Latest (2023)
0.1306 kt
Change on year
unchanged
World rank
83rd
of 207 countries
All-time high
0.1974 kt
in 2009
All-time low
0.0931 kt
in 2007
Years of data
18
2006–2023

Food Transport — Emissions in Serbia, 2006–2023

00.050.10.150.22006201420232006: 0.157 kt2007: 0.093 kt2008: 0.19 kt2009: 0.197 kt2010: 0.178 kt2011: 0.162 kt2012: 0.152 kt2013: 0.144 kt2014: 0.142 kt2015: 0.129 kt2016: 0.125 kt2017: 0.118 kt2018: 0.107 kt2019: 0.116 kt2020: 0.109 kt2021: 0.122 kt2022: 0.131 kt2023: 0.131 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food transport — emissions in Serbia stood at 0.1306 kt.

The figure is down 9.6% over ten years.

Over the whole period, food transport — emissions in Serbia peaked at 0.1974 kt in 2009 and was at its lowest, 0.0931 kt, in 2007.

That places Serbia 83rd out of 207 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 18 years of available data.

Food Transport — Emissions in Serbia, year by year

Annual values for Food Transport — Emissions (CH4) in Serbia, 2006 to 2023.
Year kt Change
2006 0.1569 kt
2007 0.0931 kt -40.7%
2008 0.1904 kt +104.5%
2009 0.1974 kt +3.7%
2010 0.1776 kt -10.0%
2011 0.1621 kt -8.7%
2012 0.1525 kt -5.9%
2013 0.1445 kt -5.2%
2014 0.1423 kt -1.5%
2015 0.1286 kt -9.6%
2016 0.1249 kt -2.9%
2017 0.1176 kt -5.8%
2018 0.1069 kt -9.1%
2019 0.1162 kt +8.7%
2020 0.1089 kt -6.3%
2021 0.1225 kt +12.5%
2022 0.1306 kt +6.6%
2023 0.1306 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.1595 kt 0.0931 kt 0.1974 kt 4
2010s 0.1373 kt 0.1069 kt 0.1776 kt 10
2020s 0.1231 kt 0.1089 kt 0.1306 kt 4

Countries ranked near Serbia

  1. 80 Sudan (former) 0.1361 kt compare
  2. 81 Costa Rica 0.1359 kt compare
  3. 82 Benin 0.1332 kt compare
  4. 84 Finland 0.1283 kt compare
  5. 85 Tunisia 0.1267 kt compare
  6. 86 Bahrain 0.1241 kt compare

See the full ranking of 260 places →

More climate change data for Serbia

All data for Serbia →

Frequently asked questions

What is food transport — emissions in Serbia?
Food transport — emissions in Serbia was 0.1306 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Serbia?
The highest recorded value was 0.1974 kt in 2009.
What is the lowest food transport — emissions recorded in Serbia?
The lowest recorded value was 0.0931 kt in 2007.
How does Serbia rank for food transport — emissions?
Serbia ranks 83rd out of 207 countries with data for 2023.
Is food transport — emissions rising or falling in Serbia?
Over the last ten years it is down 9.6%. The long-run trend across the full record is falling.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Transport — Emissions in Serbia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/food-transport-emissions-ch4-fao-tier-1/serbia/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf