Food Transport — Emissions in Democratic Republic of the Congo

Democratic Republic of the Congo: Food Transport — Emissions was 0.0639 kt in 2023. ◆ Volatile

Latest (2023)
0.0639 kt
Change on year
unchanged
World rank
12th
of 21 countries
All-time high
0.0778 kt
in 2014
All-time low
0.0137 kt
in 2001
Years of data
34
1990–2023

Food Transport — Emissions in Democratic Republic of the Congo, 1990–2023

0.020.040.060.081990200620231990: 0.02 kt1991: 0.017 kt1992: 0.015 kt1993: 0.016 kt1994: 0.016 kt1995: 0.017 kt1996: 0.017 kt1997: 0.017 kt1998: 0.017 kt1999: 0.016 kt2000: 0.016 kt2001: 0.014 kt2002: 0.014 kt2003: 0.017 kt2004: 0.018 kt2005: 0.022 kt2006: 0.024 kt2007: 0.027 kt2008: 0.029 kt2009: 0.029 kt2010: 0.033 kt2011: 0.038 kt2012: 0.036 kt2013: 0.057 kt2014: 0.078 kt2015: 0.046 kt2016: 0.04 kt2017: 0.039 kt2018: 0.046 kt2019: 0.055 kt2020: 0.057 kt2021: 0.055 kt2022: 0.064 kt2023: 0.064 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Democratic Republic of the Congo recorded 0.0639 kt for food transport — emissions in 2023.

That represents a change of up 12.2% over ten years.

Over the whole period, food transport — emissions in Democratic Republic of the Congo peaked at 0.0778 kt in 2014 and was at its lowest, 0.0137 kt, in 2001.

Democratic Republic of the Congo ranks 12th of 21 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Transport — Emissions in Democratic Republic of the Congo, year by year

Annual values for Food Transport — Emissions (CH4) in Democratic Republic of the Congo, 1990 to 2023.
Year kt Change
1990 0.02 kt
1991 0.0167 kt -16.5%
1992 0.0153 kt -8.2%
1993 0.0155 kt +1.5%
1994 0.0163 kt +5.0%
1995 0.0165 kt +1.3%
1996 0.0166 kt +0.7%
1997 0.0166 kt -0.2%
1998 0.0166 kt +0.2%
1999 0.0159 kt -4.4%
2000 0.0164 kt +3.0%
2001 0.0137 kt -16.4%
2002 0.014 kt +1.9%
2003 0.0168 kt +20.2%
2004 0.0185 kt +9.9%
2005 0.0225 kt +21.9%
2006 0.0241 kt +7.3%
2007 0.027 kt +11.9%
2008 0.0287 kt +6.2%
2009 0.0293 kt +2.2%
2010 0.033 kt +12.6%
2011 0.0383 kt +16.1%
2012 0.0363 kt -5.4%
2013 0.057 kt +57.2%
2014 0.0778 kt +36.4%
2015 0.0459 kt -40.9%
2016 0.0396 kt -13.9%
2017 0.0394 kt -0.3%
2018 0.0461 kt +16.9%
2019 0.0549 kt +19.2%
2020 0.0567 kt +3.2%
2021 0.0547 kt -3.6%
2022 0.0639 kt +17.0%
2023 0.0639 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0166 kt 0.0153 kt 0.02 kt 10
2000s 0.0211 kt 0.0137 kt 0.0293 kt 10
2010s 0.0468 kt 0.033 kt 0.0778 kt 10
2020s 0.0598 kt 0.0547 kt 0.0639 kt 4

Countries ranked near Democratic Republic of the Congo

  1. 9 Canada 4.28 kt compare
  2. 10 Saudi Arabia 3.07 kt compare
  3. 11 Republic of Korea 2.87 kt compare
  4. 12 Thailand 2.1 kt compare
  5. 13 Uzbekistan 2.07 kt compare
  6. 14 Argentina 2.02 kt compare
  7. 15 Nigeria 1.94 kt compare

See the full ranking of 267 places →

More climate change data for Democratic Republic of the Congo

All data for Democratic Republic of the Congo →

Frequently asked questions

What is food transport — emissions in Democratic Republic of the Congo?
Food transport — emissions in Democratic Republic of the Congo was 0.0639 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Democratic Republic of the Congo?
The highest recorded value was 0.0778 kt in 2014.
What is the lowest food transport — emissions recorded in Democratic Republic of the Congo?
The lowest recorded value was 0.0137 kt in 2001.
How does Democratic Republic of the Congo rank for food transport — emissions?
Democratic Republic of the Congo ranks 12th out of 21 countries with data for 2023.
Is food transport — emissions rising or falling in Democratic Republic of the Congo?
Over the last ten years it is up 12.2%. The long-run trend across the full record is volatile.
Where does this Democratic Republic of the Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Transport — Emissions in Democratic Republic of the Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/food-transport-emissions-ch4/democratic-republic-of-the-congo/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.