Food Transport — Emissions in Luxembourg

Luxembourg: Food Transport — Emissions was 0.0425 kt in 2023. ▼ Falling

Latest (2023)
0.0425 kt
Change on year
unchanged
World rank
128th
of 229 countries
All-time high
0.0651 kt
in 2004
All-time low
0.0393 kt
in 2020
Years of data
24
2000–2023

Food Transport — Emissions in Luxembourg, 2000–2023

00.020.040.062000201120232000: 0.059 kt2001: 0.06 kt2002: 0.06 kt2003: 0.063 kt2004: 0.065 kt2005: 0.063 kt2006: 0.058 kt2007: 0.057 kt2008: 0.055 kt2009: 0.051 kt2010: 0.051 kt2011: 0.053 kt2012: 0.051 kt2013: 0.048 kt2014: 0.047 kt2015: 0.044 kt2016: 0.043 kt2017: 0.045 kt2018: 0.048 kt2019: 0.051 kt2020: 0.039 kt2021: 0.045 kt2022: 0.043 kt2023: 0.043 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food transport — emissions in Luxembourg is 0.0425 kt, measured in 2023.

Compared with earlier readings it is down 11.7% over ten years.

Over the whole period, food transport — emissions in Luxembourg peaked at 0.0651 kt in 2004 and was at its lowest, 0.0393 kt, in 2020.

Luxembourg ranks 128th of 229 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0591 kt 0.051 kt 0.0651 kt 10
2010s 0.0481 kt 0.0432 kt 0.0533 kt 10
2020s 0.0422 kt 0.0393 kt 0.0446 kt 4

Countries ranked near Luxembourg

  1. 125 Tajikistan 0.0505 kt compare
  2. 126 Nicaragua 0.0487 kt compare
  3. 127 Zimbabwe 0.0467 kt compare
  4. 129 Niger 0.0401 kt compare
  5. 130 Guyana 0.0378 kt compare
  6. 131 Lao People's Democratic Republic 0.037 kt compare

See the full ranking of 267 places →

More climate change data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is food transport — emissions in Luxembourg?
Food transport — emissions in Luxembourg was 0.0425 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Luxembourg?
The highest recorded value was 0.0651 kt in 2004.
What is the lowest food transport — emissions recorded in Luxembourg?
The lowest recorded value was 0.0393 kt in 2020.
How does Luxembourg rank for food transport — emissions?
Luxembourg ranks 128th out of 229 countries with data for 2023.
Is food transport — emissions rising or falling in Luxembourg?
Over the last ten years it is down 11.7%. The long-run trend across the full record is falling.
Where does this Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.