Food Transport — Emissions in French Guiana
French Guiana: Food Transport — Emissions was 30.46 kt in 2010. ▲ Rising
Food Transport — Emissions in French Guiana, 1990–2010
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2010, food transport — emissions in French Guiana stood at 30.46 kt. That is the highest value across all 21 years on record.
That represents a change of up 2.4% on the previous year and up 19.1% over ten years.
Over the whole period, food transport — emissions in French Guiana peaked at 30.46 kt in 2010 and was at its lowest, 19.93 kt, in 1990.
French Guiana ranks 169th of 208 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 21 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 21.82 kt | 19.93 kt | 24.5 kt | 10 |
| 2000s | 27.87 kt | 25.57 kt | 30.12 kt | 10 |
| 2010s | 30.46 kt | 30.46 kt | 30.46 kt | 1 |
Countries ranked near French Guiana
- 166 Andorra 35.35 kt compare
- 167 Sint Maarten (Dutch part) 33.71 kt
- 168 Central African Republic 32.28 kt compare
- 170 Comoros 30.17 kt compare
- 171 Saint Martin (French Part) 28.07 kt
- 172 Vanuatu 25.84 kt compare
More climate change data for French Guiana
- Emissions from livestock — Emissions 1.14 kt (2050)
- Emissions from crops — Emissions 2.68 kt (2050)
- Emissions from crops — Emissions 0.0081 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 74.95 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.15 kt (2050)
- Emissions from crops — Emissions (CO2eq) 77.09 kt (2050)
- Emissions from livestock — Emissions 0.053 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 45.99 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14.04 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 31.95 kt (2050)
Frequently asked questions
- What is food transport — emissions in French Guiana?
- Food transport — emissions in French Guiana was 30.46 kt in 2010, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in French Guiana?
- The highest recorded value was 30.46 kt in 2010.
- What is the lowest food transport — emissions recorded in French Guiana?
- The lowest recorded value was 19.93 kt in 1990.
- How does French Guiana rank for food transport — emissions?
- French Guiana ranks 169th out of 208 countries with data for 2010.
- Is food transport — emissions rising or falling in French Guiana?
- Over the last ten years it is up 19.1%. The long-run trend across the full record is rising.
- Where does this French Guiana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.