Food Transport — Emissions in Libya

Libya: Food Transport — Emissions was 1,909 kt in 2023. ▲ Rising

Latest (2023)
1,909 kt
Change on year
unchanged
World rank
45th
of 229 countries
All-time high
2,123 kt
in 2014
All-time low
673.69 kt
in 1990
Years of data
34
1990–2023

Food Transport — Emissions in Libya, 1990–2023

5001.0k1.5k2.0k1990200620231990: 673.7 kt1991: 678.8 kt1992: 688.5 kt1993: 810 kt1994: 962.2 kt1995: 1.0k kt1996: 1.0k kt1997: 1.0k kt1998: 1.1k kt1999: 1.1k kt2000: 1.2k kt2001: 1.2k kt2002: 1.0k kt2003: 1.0k kt2004: 1.1k kt2005: 1.4k kt2006: 1.4k kt2007: 1.3k kt2008: 1.4k kt2009: 1.7k kt2010: 2.0k kt2011: 1.5k kt2012: 1.8k kt2013: 1.9k kt2014: 2.1k kt2015: 1.6k kt2016: 2.0k kt2017: 1.9k kt2018: 1.8k kt2019: 1.9k kt2020: 1.8k kt2021: 1.8k kt2022: 1.9k kt2023: 1.9k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food transport — emissions in Libya is 1,909 kt, measured in 2023.

Compared with earlier readings it is down 0.4% over ten years.

Over the whole period, food transport — emissions in Libya peaked at 2,123 kt in 2014 and was at its lowest, 673.69 kt, in 1990.

That places Libya 45th out of 229 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 906.59 kt 673.69 kt 1,098 kt 10
2000s 1,267 kt 1,020 kt 1,684 kt 10
2010s 1,850 kt 1,480 kt 2,123 kt 10
2020s 1,866 kt 1,814 kt 1,909 kt 4

Countries ranked near Libya

  1. 42 Netherlands (Kingdom of the) 2,006 kt compare
  2. 43 Uzbekistan 1,958 kt compare
  3. 44 Belgium 1,910 kt compare
  4. 46 Morocco 1,908 kt compare
  5. 47 Kuwait 1,878 kt compare
  6. 48 Romania 1,666 kt compare

See the full ranking of 267 places →

More climate change data for Libya

All data for Libya →

Frequently asked questions

What is food transport — emissions in Libya?
Food transport — emissions in Libya was 1,909 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Libya?
The highest recorded value was 2,123 kt in 2014.
What is the lowest food transport — emissions recorded in Libya?
The lowest recorded value was 673.69 kt in 1990.
How does Libya rank for food transport — emissions?
Libya ranks 45th out of 229 countries with data for 2023.
Is food transport — emissions rising or falling in Libya?
Over the last ten years it is down 0.4%. The long-run trend across the full record is rising.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.