Food Transport — Emissions (CO2eq) in Martinique

Martinique: Food Transport — Emissions (CO2eq) was 0 kt in 2023. ◆ Volatile

Latest (2023)
0 kt
World rank
206th
of 211 countries
All-time high
94.15 kt
in 2009
All-time low
0 kt
in 2011
Years of data
34
1990–2023

Food Transport — Emissions (CO2eq) in Martinique, 1990–2023

0204060801001990200620231990: 63.4 kt1991: 64.1 kt1992: 68.9 kt1993: 69.6 kt1994: 70.6 kt1995: 70.9 kt1996: 71.2 kt1997: 82.9 kt1998: 79.4 kt1999: 83 kt2000: 83.4 kt2001: 85 kt2002: 86.3 kt2003: 86.9 kt2004: 82.6 kt2005: 83.4 kt2006: 83.3 kt2007: 89 kt2008: 91.9 kt2009: 94.1 kt2010: 90.3 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food transport — emissions (co2eq) in Martinique stood at 0 kt. That is the lowest value across all 34 years on record.

Over the whole period, food transport — emissions (co2eq) in Martinique peaked at 94.15 kt in 2009 and was at its lowest, 0 kt, in 2011.

That places Martinique 206th out of 211 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Transport — Emissions (CO2eq) in Martinique, year by year

Annual values for Food Transport — Emissions (CO2eq) (AR5) in Martinique, 1990 to 2023.
Year kt Change
1990 63.38 kt
1991 64.05 kt +1.1%
1992 68.87 kt +7.5%
1993 69.55 kt +1.0%
1994 70.57 kt +1.5%
1995 70.89 kt +0.4%
1996 71.24 kt +0.5%
1997 82.9 kt +16.4%
1998 79.38 kt -4.2%
1999 83.04 kt +4.6%
2000 83.39 kt +0.4%
2001 85.02 kt +2.0%
2002 86.28 kt +1.5%
2003 86.87 kt +0.7%
2004 82.63 kt -4.9%
2005 83.35 kt +0.9%
2006 83.34 kt -0.0%
2007 88.95 kt +6.7%
2008 91.92 kt +3.3%
2009 94.15 kt +2.4%
2010 90.33 kt -4.1%
2011 0 kt -100.0%
2012 0 kt
2013 0 kt
2014 0 kt
2015 0 kt
2016 0 kt
2017 0 kt
2018 0 kt
2019 0 kt
2020 0 kt
2021 0 kt
2022 0 kt
2023 0 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 72.39 kt 63.38 kt 83.04 kt 10
2000s 86.59 kt 82.63 kt 94.15 kt 10
2010s 9.03 kt 0 kt 90.33 kt 10
2020s 0 kt 0 kt 0 kt 4

Countries ranked near Martinique

  1. 203 Tuvalu 0.2731 kt compare
  2. 204 Monaco 0.2022 kt compare
  3. 205 Liechtenstein 0.1957 kt compare
  4. 206 French Guiana 0 kt compare
  5. 206 Guadeloupe 0 kt compare
  6. 206 Mayotte 0 kt compare
  7. 206 Réunion 0 kt compare
  8. 206 Serbia and Montenegro 0 kt compare

See the full ranking of 264 places →

More climate change data for Martinique

All data for Martinique →

Frequently asked questions

What is food transport — emissions (co2eq) in Martinique?
Food transport — emissions (co2eq) in Martinique was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions (co2eq) recorded in Martinique?
The highest recorded value was 94.15 kt in 2009.
What is the lowest food transport — emissions (co2eq) recorded in Martinique?
The lowest recorded value was 0 kt in 2011.
How does Martinique rank for food transport — emissions (co2eq)?
Martinique ranks 206th out of 211 countries with data for 2023.
Where does this Martinique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Transport — Emissions (CO2eq) in Martinique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/food-transport-emissions-co2eq-ar5-fao-tier-1/martinique/

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About this data

Indicator
Food Transport — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 8,776 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf