Food Transport — Emissions (CO2eq) in Panama
Panama: Food Transport — Emissions (CO2eq) was 648.76 kt in 2023. ▲ Rising
Food Transport — Emissions (CO2eq) in Panama, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food transport — emissions (co2eq) in Panama stood at 648.76 kt. That is the highest value across all 34 years on record.
That represents a change of up 44.4% on the previous year and up 51.2% over ten years.
Over the whole period, food transport — emissions (co2eq) in Panama peaked at 648.76 kt in 2023 and was at its lowest, 145.97 kt, in 1990.
That places Panama 85th out of 211 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions (CO2eq) in Panama, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 145.97 kt | — |
| 1991 | 152.78 kt | +4.7% |
| 1992 | 164.19 kt | +7.5% |
| 1993 | 176.98 kt | +7.8% |
| 1994 | 189.44 kt | +7.0% |
| 1995 | 159 kt | -16.1% |
| 1996 | 205.89 kt | +29.5% |
| 1997 | 218.35 kt | +6.1% |
| 1998 | 244.32 kt | +11.9% |
| 1999 | 261.27 kt | +6.9% |
| 2000 | 263.57 kt | +0.9% |
| 2001 | 253.1 kt | -4.0% |
| 2002 | 268.45 kt | +6.1% |
| 2003 | 276.01 kt | +2.8% |
| 2004 | 290.62 kt | +5.3% |
| 2005 | 282.32 kt | -2.9% |
| 2006 | 294.95 kt | +4.5% |
| 2007 | 316.98 kt | +7.5% |
| 2008 | 343.71 kt | +8.4% |
| 2009 | 380.19 kt | +10.6% |
| 2010 | 408.5 kt | +7.4% |
| 2011 | 423.33 kt | +3.6% |
| 2012 | 429.62 kt | +1.5% |
| 2013 | 429.12 kt | -0.1% |
| 2014 | 450.57 kt | +5.0% |
| 2015 | 510.69 kt | +13.3% |
| 2016 | 550.48 kt | +7.8% |
| 2017 | 475.87 kt | -13.6% |
| 2018 | 527.19 kt | +10.8% |
| 2019 | 501.6 kt | -4.9% |
| 2020 | 367.83 kt | -26.7% |
| 2021 | 506.2 kt | +37.6% |
| 2022 | 449.36 kt | -11.2% |
| 2023 | 648.76 kt | +44.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 191.82 kt | 145.97 kt | 261.27 kt | 10 |
| 2000s | 296.99 kt | 253.1 kt | 380.19 kt | 10 |
| 2010s | 470.7 kt | 408.5 kt | 550.48 kt | 10 |
| 2020s | 493.04 kt | 367.83 kt | 648.76 kt | 4 |
Countries ranked near Panama
More climate change data for Panama
- Emissions from livestock — Emissions (CO2eq) 4,728 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,100 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,628 kt (2050)
- Emissions from livestock — Emissions 4.15 kt (2050)
- Emissions from livestock — Emissions 129.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 304.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 247.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 57.37 kt (2050)
- Emissions from crops — Emissions 0.9325 kt (2050)
- Emissions from crops — Emissions 2.05 kt (2050)
Frequently asked questions
- What is food transport — emissions (co2eq) in Panama?
- Food transport — emissions (co2eq) in Panama was 648.76 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions (co2eq) recorded in Panama?
- The highest recorded value was 648.76 kt in 2023.
- What is the lowest food transport — emissions (co2eq) recorded in Panama?
- The lowest recorded value was 145.97 kt in 1990.
- How does Panama rank for food transport — emissions (co2eq)?
- Panama ranks 85th out of 211 countries with data for 2023.
- Is food transport — emissions (co2eq) rising or falling in Panama?
- Over the last ten years it is up 51.2%. The long-run trend across the full record is rising.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf