Food Transport — Emissions (CO2eq) (AR5) in Americas

Americas: Food Transport — Emissions (CO2eq) (AR5) was 159,046 kt in 2023. ▲ Rising

Latest (2023)
159,046 kt
Change on year
up 1.2%
Rank
5th
of 34 groups
All-time high
160,394 kt
in 2019
All-time low
89,818 kt
in 1990
Years of data
34
1990–2023

Food Transport — Emissions (CO2eq) in Americas, 1990–2023

050.0k100.0k150.0k1990200620231990: 89.8k kt1991: 90.2k kt1992: 93.3k kt1993: 93.8k kt1994: 97.9k kt1995: 100.4k kt1996: 103.8k kt1997: 106.3k kt1998: 109.6k kt1999: 111.7k kt2000: 113.6k kt2001: 114.3k kt2002: 118.0k kt2003: 120.1k kt2004: 124.3k kt2005: 128.0k kt2006: 131.1k kt2007: 136.0k kt2008: 135.7k kt2009: 132.7k kt2010: 140.0k kt2011: 145.4k kt2012: 147.1k kt2013: 151.6k kt2014: 153.6k kt2015: 155.6k kt2016: 157.4k kt2017: 159.0k kt2018: 160.1k kt2019: 160.4k kt2020: 138.6k kt2021: 149.8k kt2022: 157.2k kt2023: 159.0k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food transport — emissions (co2eq) in Americas is 159,046 kt, measured in 2023.

That represents a change of up 1.2% on the previous year and up 4.9% over ten years.

Over the whole period, food transport — emissions (co2eq) in Americas peaked at 160,394 kt in 2019 and was at its lowest, 89,818 kt, in 1990.

That places Americas 5th out of 34 groups with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Transport — Emissions (CO2eq) (AR5) in Americas, year by year

Annual values for Food Transport — Emissions (CO2eq) (AR5) in Americas, 1990 to 2023.
Year kt Change
1990 89,818 kt —
1991 90,203 kt +0.4%
1992 93,283 kt +3.4%
1993 93,816 kt +0.6%
1994 97,909 kt +4.4%
1995 100,401 kt +2.5%
1996 103,833 kt +3.4%
1997 106,308 kt +2.4%
1998 109,567 kt +3.1%
1999 111,717 kt +2.0%
2000 113,617 kt +1.7%
2001 114,259 kt +0.6%
2002 117,985 kt +3.3%
2003 120,071 kt +1.8%
2004 124,282 kt +3.5%
2005 127,986 kt +3.0%
2006 131,071 kt +2.4%
2007 136,005 kt +3.8%
2008 135,660 kt -0.3%
2009 132,718 kt -2.2%
2010 139,976 kt +5.5%
2011 145,386 kt +3.9%
2012 147,119 kt +1.2%
2013 151,632 kt +3.1%
2014 153,602 kt +1.3%
2015 155,635 kt +1.3%
2016 157,354 kt +1.1%
2017 158,959 kt +1.0%
2018 160,075 kt +0.7%
2019 160,394 kt +0.2%
2020 138,551 kt -13.6%
2021 149,829 kt +8.1%
2022 157,166 kt +4.9%
2023 159,046 kt +1.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 99,685 kt 89,818 kt 111,717 kt 10
2000s 125,365 kt 113,617 kt 136,005 kt 10
2010s 153,013 kt 139,976 kt 160,394 kt 10
2020s 151,148 kt 138,551 kt 159,046 kt 4

Countries ranked near Americas

  1. 2 China 43,514 kt compare
  2. 3 China, mainland 38,577 kt compare
  3. 4 Brazil 29,438 kt compare
  4. 5 Russian Federation 23,037 kt compare
  5. 6 Japan 20,200 kt compare
  6. 7 Canada 18,351 kt compare
  7. 8 Iran (Islamic Republic of) 16,264 kt compare

See the full ranking of 271 places →

More climate change data for Americas

All data for Americas →

Frequently asked questions

What is food transport — emissions (co2eq) in Americas?
Food transport — emissions (co2eq) in Americas was 159,046 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions (co2eq) recorded in Americas?
The highest recorded value was 160,394 kt in 2019.
What is the lowest food transport — emissions (co2eq) recorded in Americas?
The lowest recorded value was 89,818 kt in 1990.
How does Americas rank for food transport — emissions (co2eq)?
Americas ranks 5th out of 34 groups with data for 2023.
Is food transport — emissions (co2eq) rising or falling in Americas?
Over the last ten years it is up 4.9%. The long-run trend across the full record is rising.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Transport — Emissions (CO2eq) in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-transport-emissions-co2eq-ar5/americas/

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About this data

Indicator
Food Transport — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 8,821 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.