Food Transport — Emissions (CO2eq) from CH4 in Cayman Islands
Cayman Islands: Food Transport — Emissions (CO2eq) from CH4 was 0.1631 kt in 2023. ▲ Rising
Food Transport — Emissions (CO2eq) from CH4 in Cayman Islands, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food transport — emissions (co2eq) from ch4 in Cayman Islands is 0.1631 kt, measured in 2023.
That represents a change of down 2.4% on the previous year and up 19.7% over ten years.
Over the whole period, food transport — emissions (co2eq) from ch4 in Cayman Islands peaked at 0.1789 kt in 2019 and was at its lowest, 0.0713 kt, in 1990.
Cayman Islands ranks 168th of 207 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions (CO2eq) from CH4 in Cayman Islands, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0713 kt | — |
| 1991 | 0.0744 kt | +4.3% |
| 1992 | 0.0783 kt | +5.2% |
| 1993 | 0.0818 kt | +4.5% |
| 1994 | 0.0813 kt | -0.6% |
| 1995 | 0.0797 kt | -2.0% |
| 1996 | 0.0797 kt | +0.0% |
| 1997 | 0.0831 kt | +4.3% |
| 1998 | 0.0904 kt | +8.8% |
| 1999 | 0.0934 kt | +3.3% |
| 2000 | 0.0973 kt | +4.2% |
| 2001 | 0.1007 kt | +3.5% |
| 2002 | 0.107 kt | +6.3% |
| 2003 | 0.1109 kt | +3.6% |
| 2004 | 0.1143 kt | +3.1% |
| 2005 | 0.1182 kt | +3.4% |
| 2006 | 0.1222 kt | +3.4% |
| 2007 | 0.1442 kt | +18.0% |
| 2008 | 0.1613 kt | +11.9% |
| 2009 | 0.15 kt | -7.0% |
| 2010 | 0.1397 kt | -6.9% |
| 2011 | 0.1539 kt | +10.2% |
| 2012 | 0.1329 kt | -13.6% |
| 2013 | 0.1363 kt | +2.6% |
| 2014 | 0.1397 kt | +2.5% |
| 2015 | 0.1397 kt | +0.0% |
| 2016 | 0.1329 kt | -4.9% |
| 2017 | 0.1436 kt | +8.1% |
| 2018 | 0.1698 kt | +18.2% |
| 2019 | 0.1789 kt | +5.4% |
| 2020 | 0.1487 kt | -16.9% |
| 2021 | 0.1625 kt | +9.3% |
| 2022 | 0.1671 kt | +2.8% |
| 2023 | 0.1631 kt | -2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0813 kt | 0.0713 kt | 0.0934 kt | 10 |
| 2000s | 0.1226 kt | 0.0973 kt | 0.1613 kt | 10 |
| 2010s | 0.1467 kt | 0.1329 kt | 0.1789 kt | 10 |
| 2020s | 0.1603 kt | 0.1487 kt | 0.1671 kt | 4 |
Countries ranked near Cayman Islands
- 165 Bhutan 0.1904 kt compare
- 166 Gabon 0.1808 kt compare
- 167 Saint Lucia 0.1671 kt compare
- 169 Comoros 0.159 kt compare
- 170 Central African Republic 0.1524 kt compare
- 171 Seychelles 0.1481 kt compare
More climate change data for Cayman Islands
- Share of global CO₂ emissions and population 0.0% (2100)
- Urban population 100.0% (2025)
- Urban population 75,844 (2025)
- Urban population growth 1.8% (2025)
- Population, total 75,844 (2025)
- Population growth 1.8% (2025)
- Annual Net Emissions/Removals 0.4059 (2024)
- Temperature change with respect to a baseline climatology 2.04 (2024)
- Energy use per capita vs. CO₂ emissions per capita 5 (2024)
- Agricultural Soils — Emissions (CO2eq) 0 kt (2023)
Frequently asked questions
- What is food transport — emissions (co2eq) from ch4 in Cayman Islands?
- Food transport — emissions (co2eq) from ch4 in Cayman Islands was 0.1631 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions (co2eq) from ch4 recorded in Cayman Islands?
- The highest recorded value was 0.1789 kt in 2019.
- What is the lowest food transport — emissions (co2eq) from ch4 recorded in Cayman Islands?
- The lowest recorded value was 0.0713 kt in 1990.
- How does Cayman Islands rank for food transport — emissions (co2eq) from ch4?
- Cayman Islands ranks 168th out of 207 countries with data for 2023.
- Is food transport — emissions (co2eq) from ch4 rising or falling in Cayman Islands?
- Over the last ten years it is up 19.7%. The long-run trend across the full record is rising.
- Where does this Cayman Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf