Food Transport — Emissions (CO2eq) from N2O in Haiti
Haiti: Food Transport — Emissions (CO2eq) from N2O was 3.22 kt in 2023. ▲ Rising
Food Transport — Emissions (CO2eq) from N2O in Haiti, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food transport — emissions (co2eq) from n2o in Haiti is 3.22 kt, measured in 2023.
That represents a change of up 46.6% over ten years.
Over the whole period, food transport — emissions (co2eq) from n2o in Haiti peaked at 3.47 kt in 2019 and was at its lowest, 0.2631 kt, in 1994.
That places Haiti 130th out of 207 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions (CO2eq) from N2O in Haiti, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.9866 kt | — |
| 1991 | 0.9206 kt | -6.7% |
| 1992 | 0.9246 kt | +0.4% |
| 1993 | 0.8533 kt | -7.7% |
| 1994 | 0.2631 kt | -69.2% |
| 1995 | 1.14 kt | +334.0% |
| 1996 | 1.29 kt | +13.4% |
| 1997 | 1.36 kt | +4.8% |
| 1998 | 1.49 kt | +10.1% |
| 1999 | 1.51 kt | +1.2% |
| 2000 | 1.63 kt | +8.1% |
| 2001 | 1.75 kt | +7.3% |
| 2002 | 1.85 kt | +5.5% |
| 2003 | 1.8 kt | -2.4% |
| 2004 | 1.73 kt | -4.0% |
| 2005 | 1.71 kt | -1.0% |
| 2006 | 1.69 kt | -1.3% |
| 2007 | 2.01 kt | +18.9% |
| 2008 | 1.92 kt | -4.6% |
| 2009 | 2.05 kt | +6.9% |
| 2010 | 2.33 kt | +13.4% |
| 2011 | 2.41 kt | +3.6% |
| 2012 | 2.33 kt | -3.3% |
| 2013 | 2.2 kt | -5.6% |
| 2014 | 2.77 kt | +26.0% |
| 2015 | 3.32 kt | +19.9% |
| 2016 | 3.37 kt | +1.4% |
| 2017 | 3.41 kt | +1.3% |
| 2018 | 3.46 kt | +1.5% |
| 2019 | 3.47 kt | +0.0% |
| 2020 | 3.35 kt | -3.3% |
| 2021 | 3.29 kt | -1.8% |
| 2022 | 3.22 kt | -2.0% |
| 2023 | 3.22 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.07 kt | 0.2631 kt | 1.51 kt | 10 |
| 2000s | 1.82 kt | 1.63 kt | 2.05 kt | 10 |
| 2010s | 2.91 kt | 2.2 kt | 3.47 kt | 10 |
| 2020s | 3.27 kt | 3.22 kt | 3.35 kt | 4 |
Countries ranked near Haiti
More climate change data for Haiti
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.86 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 6,129 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,687 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,441 kt (2050)
- Emissions from livestock — Emissions 6.37 kt (2050)
- Emissions from livestock — Emissions 158.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 428.44 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 119.67 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 308.76 kt (2050)
- Emissions from crops — Emissions 0.4516 kt (2050)
Frequently asked questions
- What is food transport — emissions (co2eq) from n2o in Haiti?
- Food transport — emissions (co2eq) from n2o in Haiti was 3.22 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions (co2eq) from n2o recorded in Haiti?
- The highest recorded value was 3.47 kt in 2019.
- What is the lowest food transport — emissions (co2eq) from n2o recorded in Haiti?
- The lowest recorded value was 0.2631 kt in 1994.
- How does Haiti rank for food transport — emissions (co2eq) from n2o?
- Haiti ranks 130th out of 207 countries with data for 2023.
- Is food transport — emissions (co2eq) from n2o rising or falling in Haiti?
- Over the last ten years it is up 46.6%. The long-run trend across the full record is rising.
- Where does this Haiti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf