Food Transport — Emissions (CO2eq) from N2O in Malta
Malta: Food Transport — Emissions (CO2eq) from N2O was 1.08 kt in 2023. ▲ Rising
Food Transport — Emissions (CO2eq) from N2O in Malta, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food transport — emissions (co2eq) from n2o in Malta is 1.08 kt, measured in 2023.
The figure is up 29.7% over ten years.
Over the whole period, food transport — emissions (co2eq) from n2o in Malta peaked at 1.16 kt in 1995 and was at its lowest, 0.5727 kt, in 2002.
That places Malta 158th out of 207 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions (CO2eq) from N2O in Malta, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.7052 kt | — |
| 1991 | 0.7709 kt | +9.3% |
| 1992 | 0.8011 kt | +3.9% |
| 1993 | 0.9267 kt | +15.7% |
| 1994 | 0.9267 kt | +0.0% |
| 1995 | 1.16 kt | +24.8% |
| 1996 | 0.835 kt | -27.8% |
| 1997 | 1.07 kt | +27.9% |
| 1998 | 0.9741 kt | -8.8% |
| 1999 | 0.901 kt | -7.5% |
| 2000 | 0.6649 kt | -26.2% |
| 2001 | 0.6453 kt | -2.9% |
| 2002 | 0.5727 kt | -11.3% |
| 2003 | 0.6357 kt | +11.0% |
| 2004 | 0.6734 kt | +5.9% |
| 2005 | 0.5862 kt | -12.9% |
| 2006 | 0.6442 kt | +9.9% |
| 2007 | 0.5849 kt | -9.2% |
| 2008 | 0.8141 kt | +39.2% |
| 2009 | 0.7878 kt | -3.2% |
| 2010 | 0.8202 kt | +4.1% |
| 2011 | 0.8292 kt | +1.1% |
| 2012 | 0.8162 kt | -1.6% |
| 2013 | 0.8329 kt | +2.0% |
| 2014 | 0.8491 kt | +1.9% |
| 2015 | 0.8991 kt | +5.9% |
| 2016 | 0.8994 kt | +0.0% |
| 2017 | 0.9275 kt | +3.1% |
| 2018 | 0.9932 kt | +7.1% |
| 2019 | 1.05 kt | +6.0% |
| 2020 | 0.8893 kt | -15.5% |
| 2021 | 0.9384 kt | +5.5% |
| 2022 | 1.08 kt | +15.1% |
| 2023 | 1.08 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.9065 kt | 0.7052 kt | 1.16 kt | 10 |
| 2000s | 0.6609 kt | 0.5727 kt | 0.8141 kt | 10 |
| 2010s | 0.8919 kt | 0.8162 kt | 1.05 kt | 10 |
| 2020s | 0.997 kt | 0.8893 kt | 1.08 kt | 4 |
Countries ranked near Malta
More climate change data for Malta
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
- Emissions from crops — Emissions 0.0028 kt (2050)
Frequently asked questions
- What is food transport — emissions (co2eq) from n2o in Malta?
- Food transport — emissions (co2eq) from n2o in Malta was 1.08 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions (co2eq) from n2o recorded in Malta?
- The highest recorded value was 1.16 kt in 1995.
- What is the lowest food transport — emissions (co2eq) from n2o recorded in Malta?
- The lowest recorded value was 0.5727 kt in 2002.
- How does Malta rank for food transport — emissions (co2eq) from n2o?
- Malta ranks 158th out of 207 countries with data for 2023.
- Is food transport — emissions (co2eq) from n2o rising or falling in Malta?
- Over the last ten years it is up 29.7%. The long-run trend across the full record is rising.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf