Food Transport — Emissions in Myanmar
Myanmar: Food Transport — Emissions was 0.1196 kt in 2023. ◆ Volatile
Food Transport — Emissions in Myanmar, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food transport — emissions in Myanmar is 0.1196 kt, measured in 2023.
Compared with earlier readings it is up 372.7% over ten years.
Over the whole period, food transport — emissions in Myanmar peaked at 0.124 kt in 2020 and was at its lowest, 0.009 kt, in 1990.
Myanmar ranks 48th of 207 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Transport — Emissions in Myanmar, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.009 kt | — |
| 1991 | 0.0092 kt | +2.2% |
| 1992 | 0.0102 kt | +10.9% |
| 1993 | 0.012 kt | +17.6% |
| 1994 | 0.0137 kt | +14.2% |
| 1995 | 0.0191 kt | +39.4% |
| 1996 | 0.0202 kt | +5.8% |
| 1997 | 0.0181 kt | -10.4% |
| 1998 | 0.0224 kt | +23.8% |
| 1999 | 0.0227 kt | +1.3% |
| 2000 | 0.0262 kt | +15.4% |
| 2001 | 0.0219 kt | -16.4% |
| 2002 | 0.0258 kt | +17.8% |
| 2003 | 0.0276 kt | +7.0% |
| 2004 | 0.0283 kt | +2.5% |
| 2005 | 0.0193 kt | -31.8% |
| 2006 | 0.02 kt | +3.6% |
| 2007 | 0.0195 kt | -2.5% |
| 2008 | 0.0194 kt | -0.5% |
| 2009 | 0.018 kt | -7.2% |
| 2010 | 0.0307 kt | +70.6% |
| 2011 | 0.0308 kt | +0.3% |
| 2012 | 0.0248 kt | -19.5% |
| 2013 | 0.0253 kt | +2.0% |
| 2014 | 0.0381 kt | +50.6% |
| 2015 | 0.0381 kt | +0.0% |
| 2016 | 0.0536 kt | +40.7% |
| 2017 | 0.0403 kt | -24.8% |
| 2018 | 0.0988 kt | +145.2% |
| 2019 | 0.0729 kt | -26.2% |
| 2020 | 0.124 kt | +70.1% |
| 2021 | 0.0963 kt | -22.3% |
| 2022 | 0.1196 kt | +24.2% |
| 2023 | 0.1196 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0157 kt | 0.009 kt | 0.0227 kt | 10 |
| 2000s | 0.0226 kt | 0.018 kt | 0.0283 kt | 10 |
| 2010s | 0.0453 kt | 0.0248 kt | 0.0988 kt | 10 |
| 2020s | 0.1149 kt | 0.0963 kt | 0.124 kt | 4 |
Countries ranked near Myanmar
More climate change data for Myanmar
- Emissions from livestock — Emissions (CO2eq) 59,991 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14,800 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 45,192 kt (2050)
- Emissions from livestock — Emissions 55.85 kt (2050)
- Emissions from livestock — Emissions 1,614 kt (2050)
- Emissions from crops — Emissions (CO2eq) 48,794 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,645 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 44,150 kt (2050)
- Emissions from crops — Emissions 17.53 kt (2050)
- Emissions from crops — Emissions 1,577 kt (2050)
Frequently asked questions
- What is food transport — emissions in Myanmar?
- Food transport — emissions in Myanmar was 0.1196 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Myanmar?
- The highest recorded value was 0.124 kt in 2020.
- What is the lowest food transport — emissions recorded in Myanmar?
- The lowest recorded value was 0.009 kt in 1990.
- How does Myanmar rank for food transport — emissions?
- Myanmar ranks 48th out of 207 countries with data for 2023.
- Is food transport — emissions rising or falling in Myanmar?
- Over the last ten years it is up 372.7%. The long-run trend across the full record is volatile.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf