Food Transport — Emissions (N2O) in China

China: Food Transport — Emissions (N2O) was 2.94 kt in 2023. ▲ Rising

Latest (2023)
2.94 kt
Change on year
up 0.0%
World rank
2nd
of 233 countries
All-time high
3.12 kt
in 2018
All-time low
1.38 kt
in 1995
Years of data
34
1990–2023

Food Transport — Emissions in China, 1990–2023

01231990200620231990: 1.6 kt1991: 1.7 kt1992: 1.5 kt1993: 1.7 kt1994: 1.5 kt1995: 1.4 kt1996: 1.4 kt1997: 1.5 kt1998: 2 kt1999: 2.2 kt2000: 2.3 kt2001: 2.4 kt2002: 1.8 kt2003: 2.1 kt2004: 2.4 kt2005: 2.5 kt2006: 2.6 kt2007: 2.6 kt2008: 2.8 kt2009: 2.6 kt2010: 2.7 kt2011: 2.8 kt2012: 2.9 kt2013: 3 kt2014: 3 kt2015: 3 kt2016: 3 kt2017: 3.1 kt2018: 3.1 kt2019: 3 kt2020: 2.9 kt2021: 3 kt2022: 2.9 kt2023: 2.9 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

China recorded 2.94 kt for food transport — emissions in 2023.

The figure is down 0.8% over ten years.

Over the whole period, food transport — emissions in China peaked at 3.12 kt in 2018 and was at its lowest, 1.38 kt, in 1995.

China ranks 2nd of 233 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Food Transport — Emissions (N2O) in China, year by year

Annual values for Food Transport — Emissions (N2O) in China, 1990 to 2023.
Year kt Change
1990 1.55 kt —
1991 1.72 kt +11.1%
1992 1.51 kt -12.4%
1993 1.68 kt +11.5%
1994 1.48 kt -12.1%
1995 1.38 kt -6.9%
1996 1.42 kt +3.2%
1997 1.54 kt +8.5%
1998 2.03 kt +31.6%
1999 2.18 kt +7.5%
2000 2.34 kt +7.4%
2001 2.41 kt +3.1%
2002 1.82 kt -24.8%
2003 2.1 kt +15.6%
2004 2.37 kt +13.0%
2005 2.54 kt +7.0%
2006 2.59 kt +2.2%
2007 2.64 kt +1.8%
2008 2.78 kt +5.5%
2009 2.64 kt -5.1%
2010 2.74 kt +3.6%
2011 2.82 kt +2.9%
2012 2.89 kt +2.7%
2013 2.96 kt +2.4%
2014 2.97 kt +0.2%
2015 3 kt +1.1%
2016 3.04 kt +1.1%
2017 3.05 kt +0.5%
2018 3.12 kt +2.4%
2019 2.99 kt -4.3%
2020 2.87 kt -4.1%
2021 3.01 kt +4.8%
2022 2.94 kt -2.2%
2023 2.94 kt +0.0%

China compared with similar countries

  • China's 2.94 kt is above the median for upper middle income countries, which is 0.0506 kt, 58.1× the median. (52 countries reporting)
  • China's 2.94 kt is above the median for East Asia & Pacific, which is 0.0093 kt, 316.2× the median. (26 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.65 kt 1.38 kt 2.18 kt 10
2000s 2.42 kt 1.82 kt 2.78 kt 10
2010s 2.96 kt 2.74 kt 3.12 kt 10
2020s 2.94 kt 2.87 kt 3.01 kt 4

Countries ranked near China

  1. 1 OECD 19.88 kt compare
  2. 3 Russian Federation 2.58 kt compare
  3. 4 China, mainland 2.51 kt compare
  4. 5 Brazil 2.42 kt compare

See the full ranking of 267 places →

More climate change data for China

All data for China →

Frequently asked questions

What is food transport — emissions in China?
Food transport — emissions in China was 2.94 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in China?
The highest recorded value was 3.12 kt in 2018.
What is the lowest food transport — emissions recorded in China?
The lowest recorded value was 1.38 kt in 1995.
How does China rank for food transport — emissions?
China ranks 2nd out of 233 countries with data for 2023.
Is food transport — emissions rising or falling in China?
Over the last ten years it is down 0.8%. The long-run trend across the full record is rising.
Where does this China data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Transport — Emissions in China. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-transport-emissions-n2o/china/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.