Food Transport — Energy Use in South-Eastern Asia

South-Eastern Asia: Food Transport — Energy Use was 35.99 TJ in 1996. ▼ Falling

Latest (1996)
35.99 TJ
Change on year
down 92.2%
Rank
17th
of 25 groups
All-time high
506.79 TJ
in 1994
All-time low
35.99 TJ
in 1996
Years of data
7
1990–1996

Food Transport — Energy Use in South-Eastern Asia, 1990–1996

01002003004005001990199319961990: 340.9 TJ1991: 401.5 TJ1992: 401.5 TJ1993: 458.2 TJ1994: 506.8 TJ1995: 462.5 TJ1996: 36 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

In 1996, food transport — energy use in South-Eastern Asia stood at 35.99 TJ. That is the lowest value across all 7 years on record.

That represents a change of down 92.2% on the previous year and down 89.4% over ten years.

South-Eastern Asia ranks 17th of 25 groups on this measure, in the middle of the range.

Food Transport — Energy Use in South-Eastern Asia, year by year

Annual values for Food Transport — Energy Use (Coal) in South-Eastern Asia, 1990 to 1996.
Year TJ Change
1990 340.93 TJ
1991 401.46 TJ +17.8%
1992 401.46 TJ +0.0%
1993 458.19 TJ +14.1%
1994 506.79 TJ +10.6%
1995 462.52 TJ -8.7%
1996 35.99 TJ -92.2%

Countries ranked near South-Eastern Asia

  1. 14 Poland 22.6 TJ compare
  2. 15 Belarus 19.62 TJ
  3. 16 Eswatini 16 TJ compare
  4. 17 India 14.93 TJ compare
  5. 18 Ukraine 13.29 TJ
  6. 19 New Zealand 12.82 TJ
  7. 20 Tajikistan 8.2 TJ

See the full ranking of 65 places →

More climate change data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is food transport — energy use in South-Eastern Asia?
Food transport — energy use in South-Eastern Asia was 35.99 TJ in 1996, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — energy use recorded in South-Eastern Asia?
The highest recorded value was 506.79 TJ in 1994.
What is the lowest food transport — energy use recorded in South-Eastern Asia?
The lowest recorded value was 35.99 TJ in 1996.
How does South-Eastern Asia rank for food transport — energy use?
South-Eastern Asia ranks 17th out of 25 groups with data for 1996.
Is food transport — energy use rising or falling in South-Eastern Asia?
Over the last ten years it is down 89.4%. The long-run trend across the full record is falling.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Energy Use (Coal). Statizoid updates them automatically from the source API.

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Food Transport — Energy Use in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/food-transport-energy-use-coal/south-eastern-asia/

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About this data

Indicator
Food Transport — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 1,438 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.