Food Transport — Energy Use in Americas

Americas: Food Transport — Energy Use was 30,125 TJ in 2023. ◆ Volatile

Latest (2023)
30,125 TJ
Change on year
down 2.7%
Rank
6th
of 30 groups
All-time high
30,973 TJ
in 2021
All-time low
277.93 TJ
in 1990
Years of data
34
1990–2023

Food Transport — Energy Use in Americas, 1990–2023

010.0k20.0k30.0k1990200620231990: 277.9 TJ1991: 310 TJ1992: 297.9 TJ1993: 438.2 TJ1994: 581.4 TJ1995: 606.4 TJ1996: 608.5 TJ1997: 788.4 TJ1998: 1.1k TJ1999: 1.2k TJ2000: 2.1k TJ2001: 3.4k TJ2002: 5.3k TJ2003: 7.0k TJ2004: 8.3k TJ2005: 10.1k TJ2006: 13.9k TJ2007: 27.4k TJ2008: 27.1k TJ2009: 25.4k TJ2010: 25.5k TJ2011: 26.3k TJ2012: 26.7k TJ2013: 26.0k TJ2014: 26.6k TJ2015: 27.0k TJ2016: 26.3k TJ2017: 26.0k TJ2018: 29.3k TJ2019: 29.8k TJ2020: 23.3k TJ2021: 31.0k TJ2022: 31.0k TJ2023: 30.1k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

The most recent figure for food transport — energy use in Americas is 30,125 TJ, measured in 2023.

Compared with earlier readings it is down 2.7% on the previous year and up 15.9% over ten years.

Over the whole period, food transport — energy use in Americas peaked at 30,973 TJ in 2021 and was at its lowest, 277.93 TJ, in 1990.

Americas ranks 6th of 30 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Transport — Energy Use in Americas, year by year

Annual values for Food Transport — Energy Use (Total) in Americas, 1990 to 2023.
Year TJ Change
1990 277.93 TJ —
1991 309.99 TJ +11.5%
1992 297.88 TJ -3.9%
1993 438.25 TJ +47.1%
1994 581.43 TJ +32.7%
1995 606.39 TJ +4.3%
1996 608.49 TJ +0.3%
1997 788.37 TJ +29.6%
1998 1,115 TJ +41.5%
1999 1,233 TJ +10.6%
2000 2,120 TJ +71.8%
2001 3,428 TJ +61.7%
2002 5,305 TJ +54.8%
2003 6,992 TJ +31.8%
2004 8,263 TJ +18.2%
2005 10,139 TJ +22.7%
2006 13,864 TJ +36.7%
2007 27,426 TJ +97.8%
2008 27,066 TJ -1.3%
2009 25,404 TJ -6.1%
2010 25,471 TJ +0.3%
2011 26,287 TJ +3.2%
2012 26,719 TJ +1.6%
2013 25,992 TJ -2.7%
2014 26,608 TJ +2.4%
2015 27,012 TJ +1.5%
2016 26,277 TJ -2.7%
2017 25,956 TJ -1.2%
2018 29,322 TJ +13.0%
2019 29,849 TJ +1.8%
2020 23,260 TJ -22.1%
2021 30,973 TJ +33.2%
2022 30,961 TJ -0.0%
2023 30,125 TJ -2.7%

Biggest year-on-year movements

Years where Food Transport — Energy Use in Americas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +97.8% 13,864 TJ 27,426 TJ

Averages by decade

DecadeAverage LowestHighest Years
1990s 625.74 TJ 277.93 TJ 1,233 TJ 10
2000s 13,001 TJ 2,120 TJ 27,426 TJ 10
2010s 26,949 TJ 25,471 TJ 29,849 TJ 10
2020s 28,830 TJ 23,260 TJ 30,973 TJ 4

Countries ranked near Americas

  1. 3 Uzbekistan 19,172 TJ compare
  2. 4 Bolivia (Plurinational State of) 3,376 TJ compare
  3. 4 India 17,146 TJ compare
  4. 5 Türkiye 361.81 TJ compare
  5. 5 OECD 14,636 TJ compare
  6. 6 Argentina 9,624 TJ compare
  7. 7 Brazil 8,813 TJ compare
  8. 7 Viet Nam 35.99 TJ compare
  9. 8 Republic of Moldova 22.5 TJ compare
  10. 8 Thailand 5,314 TJ compare
  11. 9 Republic of Korea 4,723 TJ compare

See the full ranking of 108 places →

More climate change data for Americas

All data for Americas →

Frequently asked questions

What is food transport — energy use in Americas?
Food transport — energy use in Americas was 30,125 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — energy use recorded in Americas?
The highest recorded value was 30,973 TJ in 2021.
What is the lowest food transport — energy use recorded in Americas?
The lowest recorded value was 277.93 TJ in 1990.
How does Americas rank for food transport — energy use?
Americas ranks 6th out of 30 groups with data for 2023.
Is food transport — energy use rising or falling in Americas?
Over the last ten years it is up 15.9%. The long-run trend across the full record is volatile.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Energy Use (Total). Statizoid updates them automatically from the source API.

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Food Transport — Energy Use in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://climate.statizoid.com/stat/food-transport-energy-use-total/americas/

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About this data

Indicator
Food Transport — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 2,943 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.