Forest fires — Emissions (CH4) — FAO TIER 1 in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Forest fires — Emissions (CH4) — FAO TIER 1 was 2,131 kt in 2024. ▼ Falling
Forest fires — Emissions (CH4) — FAO TIER 1 in Net Food Importing Developing Countries (NFIDCs), 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for forest fires — emissions (ch4) — fao tier 1 in Net Food Importing Developing Countries (NFIDCs) is 2,131 kt, measured in 2024.
The figure is up 5.3% on the previous year and down 27.1% over ten years.
Over the whole period, forest fires — emissions (ch4) — fao tier 1 in Net Food Importing Developing Countries (NFIDCs) peaked at 4,199 kt in 1998 and was at its lowest, 2,023 kt, in 2023.
Net Food Importing Developing Countries (NFIDCs) ranks 3rd of 36 groups on this measure, in the top 10%.
The long-run direction has been consistently falling across the 35 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,107 kt | 2,526 kt | 4,199 kt | 10 |
| 2000s | 2,774 kt | 2,053 kt | 3,144 kt | 10 |
| 2010s | 3,052 kt | 2,671 kt | 3,440 kt | 10 |
| 2020s | 2,330 kt | 2,023 kt | 2,774 kt | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 1 Bolivia (Plurinational State of) 736.24 kt compare
- 2 Brazil 656.39 kt compare
- 3 Democratic Republic of the Congo 434.58 kt compare
- 4 Zambia 362.76 kt compare
- 5 Mozambique 267.75 kt compare
- 6 Angola 228.87 kt compare
More climate change data for Net Food Importing Developing Countries (NFIDCs)
- Forest land — Carbon stock in living biomass 66,146 million t (2025)
- Forestland — Net emissions/removals (CO2) (Forest land) — FAO TIER 1 -45,626 kt (2025)
- Forestland — Area — FAO TIER 1 766,192 1000 ha (2025)
- Carbon stock change in forests — Net emissions/removals (CO2) (Forest) 828,964 kt (2025)
- Net Forest conversion — Net emissions/removals (CO2) (Forest land) 874,589 kt (2025)
- Net Forest conversion — Area — FAO TIER 1 4,001 1000 ha (2025)
- Carbon stock change in forests — Area — FAO TIER 1 770,193 1000 ha (2025)
- Other forest — Emissions (CH4) — FAO TIER 1 378.05 kt (2024)
- Other forest — Emissions (N2O) — FAO TIER 1 34.52 kt (2024)
- Other forest — Burning crop residues (Biomass burned, dry matter) 164.37 million t (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is forest fires — emissions (ch4) — fao tier 1 in Net Food Importing Developing Countries (NFIDCs)?
- Forest fires — emissions (ch4) — fao tier 1 in Net Food Importing Developing Countries (NFIDCs) was 2,131 kt in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest forest fires — emissions (ch4) — fao tier 1 recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 4,199 kt in 1998.
- What is the lowest forest fires — emissions (ch4) — fao tier 1 recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 2,023 kt in 2023.
- How does Net Food Importing Developing Countries (NFIDCs) rank for forest fires — emissions (ch4) — fao tier 1?
- Net Food Importing Developing Countries (NFIDCs) ranks 3rd out of 36 groups with data for 2024.
- Is forest fires — emissions (ch4) — fao tier 1 rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 27.1%. The long-run trend across the full record is falling.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Forest fires — Emissions (CH4) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Fires consists of estimates of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions generated from biomass burning in a range of vegetation types and from fires in organic soils.