Forestland — Emissions (CO2) in Malta
Malta: Forestland — Emissions (CO2) was -0.3438 kt in 2023. ◆ Volatile
Forestland — Emissions in Malta, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Malta recorded -0.3438 kt for forestland — emissions in 2023.
The figure is up 90.9% over five years.
Over the whole period, forestland — emissions in Malta peaked at 0 kt in 1990 and was at its lowest, -3.78 kt, in 2016.
Malta ranks 96th of 252 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Forestland — Emissions (CO2) in Malta, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0 kt | — |
| 1991 | 0 kt | — |
| 1992 | 0 kt | — |
| 1993 | 0 kt | — |
| 1994 | 0 kt | — |
| 1995 | 0 kt | — |
| 1996 | 0 kt | — |
| 1997 | 0 kt | — |
| 1998 | 0 kt | — |
| 1999 | 0 kt | — |
| 2000 | 0 kt | — |
| 2001 | 0 kt | — |
| 2002 | 0 kt | — |
| 2003 | 0 kt | — |
| 2004 | 0 kt | — |
| 2005 | 0 kt | — |
| 2006 | 0 kt | — |
| 2007 | 0 kt | — |
| 2008 | 0 kt | — |
| 2009 | 0 kt | — |
| 2010 | 0 kt | — |
| 2011 | 0 kt | — |
| 2012 | 0 kt | — |
| 2013 | 0 kt | — |
| 2014 | 0 kt | — |
| 2015 | 0 kt | — |
| 2016 | -3.78 kt | — |
| 2017 | -3.78 kt | -0.0% |
| 2018 | -3.78 kt | -0.0% |
| 2019 | -3.78 kt | -0.0% |
| 2020 | -3.78 kt | -0.0% |
| 2021 | -0.3438 kt | -90.9% |
| 2022 | -0.3438 kt | -0.0% |
| 2023 | -0.3438 kt | -0.0% |
Malta compared with similar countries
- Malta's -0.3438 kt is above the median for high income countries, which is -2.46 kt, 14% of the median. (78 countries reporting)
- Malta's -0.3438 kt is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is -2.75 kt, 12% of the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0 kt | 10 |
| 2000s | 0 kt | 0 kt | 0 kt | 10 |
| 2010s | -1.51 kt | -3.78 kt | 0 kt | 10 |
| 2020s | -1.2 kt | -3.78 kt | -0.3438 kt | 4 |
Countries ranked near Malta
More climate change data for Malta
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 611,521 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
Frequently asked questions
- What is forestland — emissions in Malta?
- Forestland — emissions in Malta was -0.3438 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest forestland — emissions recorded in Malta?
- The highest recorded value was 0 kt in 1990.
- What is the lowest forestland — emissions recorded in Malta?
- The lowest recorded value was -3.78 kt in 2016.
- How does Malta rank for forestland — emissions?
- Malta ranks 96th out of 252 countries with data for 2023.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Forestland — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf