Heat — Emissions in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Heat — Emissions was 0.0472 kt in 2023. ◆ Volatile
Heat — Emissions in Net Food Importing Developing Countries (NFIDCs), 1995–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 0.0472 kt for heat — emissions in 2023.
That represents a change of down 7.6% on the previous year and up 32.6% over ten years.
Over the whole period, heat — emissions in Net Food Importing Developing Countries (NFIDCs) peaked at 0.2369 kt in 1998 and was at its lowest, 0.0242 kt, in 2000.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0973 kt | 0.0332 kt | 0.2369 kt | 5 |
| 2000s | 0.0351 kt | 0.0242 kt | 0.056 kt | 10 |
| 2010s | 0.0337 kt | 0.0242 kt | 0.0397 kt | 10 |
| 2020s | 0.0455 kt | 0.0416 kt | 0.0511 kt | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More climate change data for Net Food Importing Developing Countries (NFIDCs)
- Forest land — Carbon stock in living biomass 66,146 million t (2025)
- Forestland — Net emissions/removals (CO2) (Forest land) — FAO TIER 1 -45,626 kt (2025)
- Carbon stock change in forests — Net emissions/removals (CO2) (Forest) 828,964 kt (2025)
- Carbon stock change in forests — Area — FAO TIER 1 770,193 1000 ha (2025)
- Net Forest conversion — Area — FAO TIER 1 4,001 1000 ha (2025)
- Forestland — Area — FAO TIER 1 766,192 1000 ha (2025)
- Net Forest conversion — Net emissions/removals (CO2) (Forest land) 874,589 kt (2025)
- Other forest — Emissions (CH4) — FAO TIER 1 378.05 kt (2024)
- Other forest — Emissions (N2O) — FAO TIER 1 34.52 kt (2024)
- Savanna fires — Burning crop residues (Biomass burned, dry matter) 1.23 billion t (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is heat — emissions in Net Food Importing Developing Countries (NFIDCs)?
- Heat — emissions in Net Food Importing Developing Countries (NFIDCs) was 0.0472 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest heat — emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 0.2369 kt in 1998.
- What is the lowest heat — emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 0.0242 kt in 2000.
- How does Net Food Importing Developing Countries (NFIDCs) rank for heat — emissions?
- Net Food Importing Developing Countries (NFIDCs) ranks 14th out of 18 groups with data for 2023.
- Is heat — emissions rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 32.6%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Heat — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Energy use in agriculture contains data on energy used in agriculture (including forestry, aquaculture and fisheries), for instance to operate machinery, irrigate, heat stables, operate aquaculture ponds and fishing vessels, and related greenhouse gas (GHG) emissions. It also includes on-farm use of, and related GHG emissions from, electricity and heat generated off-farm. Data are available by country and regional groups with global coverage and are updated annually.