Heat — Emissions in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Heat — Emissions was 0.0472 kt in 2023. ◆ Volatile

Latest (2023)
0.0472 kt
Change on year
down 7.6%
Rank
13th
of 17 groups
All-time high
0.2369 kt
in 1998
All-time low
0.0242 kt
in 2000
Years of data
29
1995–2023

Heat — Emissions in Net Food Importing Developing Countries (NFIDCs), 1995–2023

00.050.10.150.20.251995200920231995: 0.106 kt1996: 0.074 kt1997: 0.033 kt1998: 0.237 kt1999: 0.036 kt2000: 0.024 kt2001: 0.026 kt2002: 0.026 kt2003: 0.054 kt2004: 0.056 kt2005: 0.051 kt2006: 0.029 kt2007: 0.028 kt2008: 0.029 kt2009: 0.027 kt2010: 0.029 kt2011: 0.031 kt2012: 0.024 kt2013: 0.036 kt2014: 0.031 kt2015: 0.035 kt2016: 0.035 kt2017: 0.037 kt2018: 0.04 kt2019: 0.039 kt2020: 0.042 kt2021: 0.042 kt2022: 0.051 kt2023: 0.047 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 0.0472 kt for heat — emissions in 2023.

That represents a change of down 7.6% on the previous year and up 32.6% over ten years.

Over the whole period, heat — emissions in Net Food Importing Developing Countries (NFIDCs) peaked at 0.2369 kt in 1998 and was at its lowest, 0.0242 kt, in 2000.

The series is highly variable year to year, so single readings are best treated with caution.

Heat — Emissions in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Heat — Emissions (CH4) in Net Food Importing Developing Countries (NFIDCs), 1995 to 2023.
Year kt Change
1995 0.1063 kt —
1996 0.0744 kt -30.0%
1997 0.0332 kt -55.4%
1998 0.2369 kt +613.6%
1999 0.0358 kt -84.9%
2000 0.0242 kt -32.4%
2001 0.0265 kt +9.5%
2002 0.0263 kt -0.8%
2003 0.0538 kt +104.6%
2004 0.056 kt +4.1%
2005 0.0512 kt -8.6%
2006 0.0287 kt -43.9%
2007 0.0278 kt -3.1%
2008 0.0288 kt +3.6%
2009 0.0274 kt -4.9%
2010 0.0294 kt +7.3%
2011 0.031 kt +5.4%
2012 0.0242 kt -21.9%
2013 0.0356 kt +47.1%
2014 0.0314 kt -11.8%
2015 0.0346 kt +10.2%
2016 0.035 kt +1.2%
2017 0.0371 kt +6.0%
2018 0.0397 kt +7.0%
2019 0.0386 kt -2.8%
2020 0.0416 kt +7.8%
2021 0.0422 kt +1.4%
2022 0.0511 kt +21.1%
2023 0.0472 kt -7.6%

Biggest year-on-year movements

Years where Heat — Emissions in Net Food Importing Developing Countries (NFIDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +613.6% 0.0332 kt 0.2369 kt
2003 +104.6% 0.0263 kt 0.0538 kt
1999 -84.9% 0.2369 kt 0.0358 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0973 kt 0.0332 kt 0.2369 kt 5
2000s 0.0351 kt 0.0242 kt 0.056 kt 10
2010s 0.0337 kt 0.0242 kt 0.0397 kt 10
2020s 0.0455 kt 0.0416 kt 0.0511 kt 4

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 10 Denmark 0.2453 kt compare
  2. 11 Bosnia and Herzegovina 0.2241 kt compare
  3. 12 France 0.1457 kt compare
  4. 13 Poland 0.1343 kt compare
  5. 14 Finland 0.1111 kt compare
  6. 15 Czechia 0.1027 kt compare
  7. 16 Austria 0.0764 kt compare

See the full ranking of 56 places →

More climate change data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is heat — emissions in Net Food Importing Developing Countries (NFIDCs)?
Heat — emissions in Net Food Importing Developing Countries (NFIDCs) was 0.0472 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest heat — emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 0.2369 kt in 1998.
What is the lowest heat — emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 0.0242 kt in 2000.
How does Net Food Importing Developing Countries (NFIDCs) rank for heat — emissions?
Net Food Importing Developing Countries (NFIDCs) ranks 13th out of 17 groups with data for 2023.
Is heat — emissions rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 32.6%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Heat — Emissions (CH4). Statizoid updates them automatically from the source API.

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Heat — Emissions in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/heat-emissions-ch4/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Heat — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
56 places, 1,489 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Energy use in agriculture contains data on energy used in agriculture (including forestry, aquaculture and fisheries), for instance to operate machinery, irrigate, heat stables, operate aquaculture ponds and fishing vessels, and related greenhouse gas (GHG) emissions. It also includes on-farm use of, and related GHG emissions from, electricity and heat generated off-farm. Data are available by country and regional groups with global coverage and are updated annually.