Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) in Jamaica

Jamaica: Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) was 5.59 kt in 2023. ▼ Falling

Latest (2023)
5.59 kt
Change on year
up 8.6%
World rank
156th
of 212 countries
All-time high
17.67 kt
in 1987
All-time low
3.35 kt
in 1961
Years of data
63
1961–2023

Hen eggs in shell, fresh — Emissions (CO2eq) in Jamaica, 1961–2023

5101520196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, hen eggs in shell, fresh — emissions (co2eq) in Jamaica stood at 5.59 kt.

The figure is up 8.6% on the previous year and down 19.6% over ten years.

Over the whole period, hen eggs in shell, fresh — emissions (co2eq) in Jamaica peaked at 17.67 kt in 1987 and was at its lowest, 3.35 kt, in 1961.

Jamaica ranks 156th of 212 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) in Jamaica, year by year

Annual values for Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) in Jamaica, 1961 to 2023.
Year kt Change
1961 3.35 kt —
1962 3.79 kt +13.2%
1963 3.73 kt -1.5%
1964 3.73 kt +0.0%
1965 4.11 kt +10.3%
1966 6.19 kt +50.4%
1967 8.29 kt +33.9%
1968 8.82 kt +6.4%
1969 10.54 kt +19.5%
1970 10.65 kt +1.1%
1971 10.69 kt +0.3%
1972 8.55 kt -20.0%
1973 9.8 kt +14.5%
1974 10.48 kt +7.0%
1975 11.25 kt +7.3%
1976 11.78 kt +4.7%
1977 12.29 kt +4.3%
1978 12.73 kt +3.6%
1979 13.09 kt +2.8%
1980 13.64 kt +4.3%
1981 13.91 kt +2.0%
1982 14.15 kt +1.7%
1983 16.07 kt +13.6%
1984 16.07 kt +0.0%
1985 12.85 kt -20.1%
1986 14.44 kt +12.4%
1987 17.67 kt +22.3%
1988 16.07 kt -9.1%
1989 4.88 kt -69.6%
1990 6.13 kt +25.4%
1991 5.42 kt -11.6%
1992 5.59 kt +3.3%
1993 4.91 kt -12.2%
1994 5 kt +1.8%
1995 5.42 kt +8.3%
1996 5.71 kt +5.5%
1997 6.33 kt +10.9%
1998 7.25 kt +14.5%
1999 6.75 kt -6.9%
2000 5.21 kt -22.9%
2001 6.96 kt +33.6%
2002 6.4 kt -8.0%
2003 6.13 kt -4.2%
2004 5.89 kt -3.9%
2005 4.53 kt -23.1%
2006 7.75 kt +71.2%
2007 5.62 kt -27.5%
2008 5.89 kt +4.7%
2009 6.13 kt +4.1%
2010 5.27 kt -14.0%
2011 6.4 kt +21.3%
2012 8.02 kt +25.4%
2013 6.96 kt -13.3%
2014 6.24 kt -10.2%
2015 6.28 kt +0.5%
2016 3.85 kt -38.7%
2017 3.97 kt +3.1%
2018 4.2 kt +5.9%
2019 3.67 kt -12.7%
2020 4.59 kt +25.1%
2021 4.86 kt +5.7%
2022 5.15 kt +6.0%
2023 5.59 kt +8.6%

Jamaica compared with similar countries

  • Jamaica's 5.59 kt is below the median for upper middle income countries, which is 41.61 kt, 13% of the median. (50 countries reporting)
  • Jamaica's 5.59 kt is below the median for Latin America & Caribbean, which is 13.7 kt, 41% of the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 5.84 kt 3.35 kt 10.54 kt 9
1970s 11.13 kt 8.55 kt 13.09 kt 10
1980s 13.98 kt 4.88 kt 17.67 kt 10
1990s 5.85 kt 4.91 kt 7.25 kt 10
2000s 6.05 kt 4.53 kt 7.75 kt 10
2010s 5.49 kt 3.67 kt 8.02 kt 10
2020s 5.05 kt 4.59 kt 5.59 kt 4

Countries ranked near Jamaica

  1. 153 Mongolia 6.37 kt compare
  2. 154 Suriname 5.89 kt compare
  3. 155 Barbados 5.62 kt compare
  4. 157 Qatar 5.35 kt compare
  5. 158 Namibia 4.84 kt compare
  6. 158 Somalia 4.84 kt compare

See the full ranking of 242 places →

More climate change data for Jamaica

All data for Jamaica →

Frequently asked questions

What is hen eggs in shell, fresh — emissions (co2eq) in Jamaica?
Hen eggs in shell, fresh — emissions (co2eq) in Jamaica was 5.59 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — emissions (co2eq) recorded in Jamaica?
The highest recorded value was 17.67 kt in 1987.
What is the lowest hen eggs in shell, fresh — emissions (co2eq) recorded in Jamaica?
The lowest recorded value was 3.35 kt in 1961.
How does Jamaica rank for hen eggs in shell, fresh — emissions (co2eq)?
Jamaica ranks 156th out of 212 countries with data for 2023.
Is hen eggs in shell, fresh — emissions (co2eq) rising or falling in Jamaica?
Over the last ten years it is down 19.6%. The long-run trend across the full record is falling.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Emissions (CO2eq) in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-co2eq-ar5/jamaica/

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About this data

Indicator
Hen eggs in shell, fresh — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 13,830 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.