Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) in Malta

Malta: Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) was 3.72 kt in 2020. ▼ Falling

Latest (2020)
3.72 kt
Change on year
down 0.5%
World rank
165th
of 212 countries
All-time high
8.16 kt
in 1979
All-time low
2.05 kt
in 1961
Years of data
58
1961–2020

Hen eggs in shell, fresh — Emissions (CO2eq) in Malta, 1961–2020

2468196119902020

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2020, hen eggs in shell, fresh — emissions (co2eq) in Malta stood at 3.72 kt.

Compared with earlier readings it is down 0.5% on the previous year and up 13.2% over ten years.

Over the whole period, hen eggs in shell, fresh — emissions (co2eq) in Malta peaked at 8.16 kt in 1979 and was at its lowest, 2.05 kt, in 1961.

Malta ranks 165th of 212 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 58 years of available data.

Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) in Malta, year by year

Annual values for Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) in Malta, 1961 to 2020.
Year kt Change
1961 2.05 kt —
1962 2.4 kt +16.6%
1963 2.74 kt +14.4%
1964 3.56 kt +30.0%
1965 4.82 kt +35.2%
1966 3.41 kt -29.2%
1967 3.59 kt +5.1%
1968 4.95 kt +38.0%
1969 5.59 kt +13.0%
1970 6.19 kt +10.6%
1971 6.12 kt -1.0%
1972 5.41 kt -11.7%
1973 6.18 kt +14.3%
1974 5.59 kt -9.5%
1975 4.9 kt -12.4%
1976 6.19 kt +26.4%
1977 7.28 kt +17.5%
1978 6.93 kt -4.8%
1979 8.16 kt +17.8%
1980 6.57 kt -19.4%
1981 7.95 kt +21.0%
1982 7.1 kt -10.7%
1983 6.35 kt -10.6%
1984 6.57 kt +3.5%
1985 6.57 kt +0.0%
1986 6.57 kt +0.0%
1987 6.57 kt +0.0%
1988 6.57 kt +0.0%
1989 6.56 kt -0.2%
1990 6.57 kt +0.2%
1991 3.74 kt -43.1%
1992 3.74 kt +0.0%
1993 3.74 kt +0.1%
1994 3.74 kt +0.0%
1995 5.63 kt +50.4%
1996 5.24 kt -7.0%
1997 5.29 kt +1.0%
1998 3.57 kt -32.4%
1999 5.24 kt +46.5%
2000 4.9 kt -6.4%
2001 4.12 kt -15.9%
2002 4.37 kt +6.1%
2003 5.22 kt +19.4%
2004 5.46 kt +4.6%
2005 6.18 kt +13.1%
2006 6.12 kt -0.8%
2007 6.17 kt +0.8%
2008 6.12 kt -0.7%
2009 4.19 kt -31.5%
2010 3.29 kt -21.5%
2011 3.06 kt -6.9%
2012 3.13 kt +2.1%
2013 3.06 kt -2.1%
2014 3.07 kt +0.4%
2015 3.06 kt -0.4%
2016 3.13 kt +2.1%
2017 3.74 kt +19.6%
2020 3.72 kt -0.5%

Malta compared with similar countries

  • Malta's 3.72 kt is below the median for high income countries, which is 36.34 kt, 10% of the median. (56 countries reporting)
  • Malta's 3.72 kt is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 52.78 kt, 7% of the median. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.68 kt 2.05 kt 5.59 kt 9
1970s 6.29 kt 4.9 kt 8.16 kt 10
1980s 6.74 kt 6.35 kt 7.95 kt 10
1990s 4.65 kt 3.57 kt 6.57 kt 10
2000s 5.29 kt 4.12 kt 6.18 kt 10
2010s 3.19 kt 3.06 kt 3.74 kt 8
2020s 3.72 kt 3.72 kt 3.72 kt 1

Countries ranked near Malta

  1. 162 Botswana 3.99 kt compare
  2. 163 Gabon 3.93 kt compare
  3. 164 Belize 3.73 kt compare
  4. 166 Central African Republic 3.46 kt compare
  5. 167 Eritrea 3.34 kt compare
  6. 168 Bhutan 3.31 kt compare

See the full ranking of 242 places →

More climate change data for Malta

All data for Malta →

Frequently asked questions

What is hen eggs in shell, fresh — emissions (co2eq) in Malta?
Hen eggs in shell, fresh — emissions (co2eq) in Malta was 3.72 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — emissions (co2eq) recorded in Malta?
The highest recorded value was 8.16 kt in 1979.
What is the lowest hen eggs in shell, fresh — emissions (co2eq) recorded in Malta?
The lowest recorded value was 2.05 kt in 1961.
How does Malta rank for hen eggs in shell, fresh — emissions (co2eq)?
Malta ranks 165th out of 212 countries with data for 2020.
Is hen eggs in shell, fresh — emissions (co2eq) rising or falling in Malta?
Over the last ten years it is up 13.2%. The long-run trend across the full record is falling.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Emissions (CO2eq) in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-co2eq-ar5/malta/

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About this data

Indicator
Hen eggs in shell, fresh — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 13,830 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.